Hydrogen peroxide in attenuating salt stress in soursop
Jessica D. Capitulino,
Geovani S. de Lima,
Carlos A. V. de Azevedo
et al.
Abstract:In semi-arid regions, the use of saline water for irrigation has become an increasingly frequent reality due to the qualitative and quantitative scarcity of water sources occurring most of the year. Thus, the use of hydrogen peroxide can be a strategy capable of mitigating the deleterious effects of salt stress on plants and guaranteeing the agricultural production of crops such as soursop. Thus, the objective of this study was to evaluate the effects of foliar application of hydrogen peroxide on the physiolog… Show more
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