2011
DOI: 10.1016/j.gca.2011.05.038
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Hydrogen-isotopic variability in fatty acids from Yellowstone National Park hot spring microbial communities

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Cited by 58 publications
(61 citation statements)
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“…Furthermore, the values of S, S R and E 2 : E 3 , are smaller in the vicinity of the river outlet by about 2, 0.5 and 3 times, respectively, than in the open sea, depicting a presence of higher molecular weighted molecules in the estuarine waters, in both the SML and SS. Hence, the higher values of S R indicate an increase in absorption in a shortwavelength range (via an increase in concentration of lowweighted molecules) and a decrease in absorption in a longer wavelength range (a decrease in the concentration of big and more condensed and high-weighted molecules) (Helms et al, 2008;Peravuori and Pihlaja, 1997;Osburn et al, 2011). However, in the vicinity of the river mouth (W1), the studied absorption indices reached lower values in the SML than in the SS.…”
Section: The Absorption and Fluorescence Dependencesmentioning
confidence: 99%
See 1 more Smart Citation
“…Furthermore, the values of S, S R and E 2 : E 3 , are smaller in the vicinity of the river outlet by about 2, 0.5 and 3 times, respectively, than in the open sea, depicting a presence of higher molecular weighted molecules in the estuarine waters, in both the SML and SS. Hence, the higher values of S R indicate an increase in absorption in a shortwavelength range (via an increase in concentration of lowweighted molecules) and a decrease in absorption in a longer wavelength range (a decrease in the concentration of big and more condensed and high-weighted molecules) (Helms et al, 2008;Peravuori and Pihlaja, 1997;Osburn et al, 2011). However, in the vicinity of the river mouth (W1), the studied absorption indices reached lower values in the SML than in the SS.…”
Section: The Absorption and Fluorescence Dependencesmentioning
confidence: 99%
“…The surface microlayer is almost ubiquitous and covers most of the surface of the ocean, even under high turbulence conditions (Cuncliffe et al, 2013). Surface active molecules present in the SML may modify a number of physical processes occurring in the sur-face microlayer: surfactants affect the solar radiation penetration depth (Santos et al, 2012;Carlucci et al, 1985), exchange of momentum between atmosphere and ocean by reducing the sea surface roughness (Nightingale et al, 2000;Frew et al, 1990) and gas exchange between ocean and atmosphere, impacting production of aerosols from the sea surface (Vaishaya et al, 2012;Ostrowska et al, 2015;Petelski et al, 2014). Therefore, research on the influence of surfactants on the sea surface properties becomes an important task, especially in coastal waters and in the vicinity of the river mouths (Maciejewska and Pempkowiak, 2015).…”
Section: Introductionmentioning
confidence: 99%
“…Clone library and sample preparation DNA samples from Yellowstone National Park hot springs were collected and prepared as previously reported (Osburn et al, 2011). All other samples were extracted with the UltraClean Soil DNA Isolation Kit (MoBio, Carlsbad, CA, USA).…”
Section: Distribution Of Hpnp In Metagenomesmentioning
confidence: 99%
“…Compound-specific hydrogen isotope measurements of lipid biomarkers are an emerging tool with diverse applications to microbial community dynamics (Osburn et al, 2011;Heinzelmann et al, 2016), organic matter cycling (Jones et al, 2008;Li et al, 2009), and paleoclimatology (Sachse et al, 2012, and sources therein). The hydrogen isotopic composition of source water exerts a firstPublished by Copernicus Publications on behalf of the European Geosciences Union.…”
Section: Introductionmentioning
confidence: 99%
“…For short-chain (C < 20) fatty acids, which can be synthesized by a diverse range of organisms, including photoautotrophs, chemoautotrophs, and heterotrophs, core metabolism typically exerts a large control on α lipid-water , with variability in δ 2 H values exceeding 500 ‰ for organisms grown on the same source water (Zhang et al, 2009a;Osburn et al, 2011;Heinzelmann et al, 2015a;Osburn et al, 2016). These metabolic differences have led to the suggestion that δ 2 H values of short-chain fatty acids can be used as an indicator of net community metabolism (Zhang et al, 2009a;Osburn et al, 2011;Heinzelmann et al, 2016;Osburn et al, 2016).…”
Section: Introductionmentioning
confidence: 99%