2013
DOI: 10.1007/s10600-013-0778-7
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Hydrocarbons and Fatty Acids from Echinops integrifolius

Abstract: The composition of volatile compounds from various fractions of the EtOH extract of Echinops integrifolius Kar. et Kir. [1] and the isolation from the plant of four triterpenes, six flavonoids, and one coumarin [2] were reported in previous studies.Herein we communicate results from an investigation of neutral components from the aerial part and roots of this plant.Neutral components were extracted (4u) from the air-dried aerial part using petroleum ether; from the roots, Et 2 O in a Soxhlet apparatus. The ex… Show more

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Cited by 2 publications
(3 citation statements)
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“…Oleic (61.14%), palmitic (21.36%) and linoleic (10.45%) acids, all together, composed around 92% of the total fatty acids of E. s. spinosus hexane extract. Results on the fatty acid composition reveal that our extract is different from those primary fatty acids isolated from E. sphaerocephalus and E. bannaticus were linoleic (76.7 – 70.2%), oleic (14.1 – 20.8%) and palmitic (6.06% – not described) acids, respectively, whereas, the palmitic acid was the principal acid in the fatty acid composition of E. integrifolius . This could be due to genetic factors and environmental conditions.…”
Section: Resultscontrasting
confidence: 56%
See 1 more Smart Citation
“…Oleic (61.14%), palmitic (21.36%) and linoleic (10.45%) acids, all together, composed around 92% of the total fatty acids of E. s. spinosus hexane extract. Results on the fatty acid composition reveal that our extract is different from those primary fatty acids isolated from E. sphaerocephalus and E. bannaticus were linoleic (76.7 – 70.2%), oleic (14.1 – 20.8%) and palmitic (6.06% – not described) acids, respectively, whereas, the palmitic acid was the principal acid in the fatty acid composition of E. integrifolius . This could be due to genetic factors and environmental conditions.…”
Section: Resultscontrasting
confidence: 56%
“…Results on the fatty acid composition reveal that our extract is different from those primary fatty acids isolated from E. sphaerocephalus and E. bannaticus were linoleic (76.7 -70.2%), oleic (14.1 -20.8%) and palmitic (6.06%not described) acids, respectively, [17] whereas, the palmitic acid was the principal acid in the fatty acid composition of E. integrifolius. [20] This could be due to genetic factors and environmental conditions. The studied extract was characterized by a polyunsaturated/saturated (P/S) ratio of 0.44 inferior to that of olive oil (0.92).…”
Section: Fatty Acid Compositionmentioning
confidence: 99%
“…integrifolius indicated the presence of methyl esters of fatty acids as well as saturated hydrocarbons such as octacosane, hentriacontane, hexacosane, tetratetraacontane, eicosane, and nonadecane. Trace amount of 2-octanone and 4,8,12,16-tetramethyl heptadecan-4-olide were also detected in E. integrifolius (Karimov and Aisa, 2013).…”
Section: Phytochemicalsmentioning
confidence: 98%