1980
DOI: 10.1021/ja00538a024
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Hydration of the flavylium ion

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Cited by 167 publications
(184 citation statements)
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“…For several flavylium compounds the rates of the as seven species can be involved (Scheme 1). McClelland thermal cis-trans isomerization reactions [Equation (4)] are and Gedge [5] investigated the thermal reactions of the flavy-much slower than the rates of the reactions involved in the lium cation in acidic and neutral aqueous solutions and other equilibria. In such a case, a pseudo-equilibrium can identified the five species connected by the following equili-be attained and Equations (10) to (13) can be used to evalubria:…”
Section: Equilibria In the Darkmentioning
confidence: 99%
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“…For several flavylium compounds the rates of the as seven species can be involved (Scheme 1). McClelland thermal cis-trans isomerization reactions [Equation (4)] are and Gedge [5] investigated the thermal reactions of the flavy-much slower than the rates of the reactions involved in the lium cation in acidic and neutral aqueous solutions and other equilibria. In such a case, a pseudo-equilibrium can identified the five species connected by the following equili-be attained and Equations (10) to (13) can be used to evalubria:…”
Section: Equilibria In the Darkmentioning
confidence: 99%
“…[8] tistate/multifunctional compounds potentially useful for the design of molecular-level system for information proPrevious studies [7Ϫ10] have clearly shown that substitucessing. [11Ϫ13] ents in the 4Ј-or 7-positions have a strong influence in deSystematic investigations [5] [6] have shown that in acidic termining the thermal and photochemical reactivity of the and neutral aqueous solution flavylium ions can undergo different forms originating from synthetic flavylium ions. In order to extend the knowledge of the reversible transform- [a] Departamento de Química, ation processes that take place in this family of compounds, Centro de Química Fina e Biotecnologia, we have performed an investigation on the behaviour of the Universidade Nova de Lisboa, P-2825 Monte de Caparica, Portugal unsubstituted flavylium cation.…”
Section: Introductionmentioning
confidence: 99%
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“…1,2 Interest in the anthocyanins stems from the fact that they are omnipresent in our diet, exhibit unusual chemical and photochemical properties, [3][4][5][6][7][8][9] and have potential for application as food dyes 1 and antioxidant additives. 10,11 The basic chromophore of anthocyanins is the 7-hydroxyflavylium ion ( Figure 1).…”
Section: Introductionmentioning
confidence: 99%
“…25 The complexity of the pH-dependent chemistry of anthocyanins makes it difficult to quantify experimentally many of the important properties of anthocyanins and of synthetic flavylium ions in aqueous solution. Thus, measurement of the acidity constant, pK a , of the ground state of AH + often requires the use of fast reaction techniques 5 (stopped flow) due to the rapidity of the competitive hydration reaction of AH + . The fact that hydration leads to the formation of the hemiacetal (B) and the isomeric chalcones (C E and C Z ) complicates the determination of the electronic spectra of the quinonoidal base (A).…”
Section: Introductionmentioning
confidence: 99%