2016
DOI: 10.3390/ijms17020143
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Hyaluronidase Inhibitory Activity of Pentacylic Triterpenoids from Prismatomeris tetrandra (Roxb.) K. Schum: Isolation, Synthesis and QSAR Study

Abstract: The mammalian hyaluronidase degrades hyaluronic acid by the cleavage of the β-1,4-glycosidic bond furnishing a tetrasaccharide molecule as the main product which is a highly angiogenic and potent inducer of inflammatory cytokines. Ursolic acid 1, isolated from Prismatomeris tetrandra, was identified as having the potential to develop inhibitors of hyaluronidase. A series of ursolic acid analogues were either synthesized via structure modification of ursolic acid 1 or commercially obtained. The evaluation of th… Show more

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Cited by 23 publications
(20 citation statements)
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“…It seems that the stimulation of hyaluronic acid synthesis by triterpenoids could also account for the inhibitory effect on hyaluronidase, an enzyme that degrades hyaluronic acid by cleaving the N -acetylglucosamidic bonds of hyaluronic acid via a β-elimination process to produce hyaluronic acid oligosaccharides [35]. …”
Section: Resultsmentioning
confidence: 99%
“…It seems that the stimulation of hyaluronic acid synthesis by triterpenoids could also account for the inhibitory effect on hyaluronidase, an enzyme that degrades hyaluronic acid by cleaving the N -acetylglucosamidic bonds of hyaluronic acid via a β-elimination process to produce hyaluronic acid oligosaccharides [35]. …”
Section: Resultsmentioning
confidence: 99%
“…[14] Recently, Abdullah et al had further investigated this species and obtained three pentacylic triterpenoids; namely ursolic acid 48, 3β,19,23-trihydroxyurs-12-en-28-oic acid 67, and 3β-acetylolean-12-en-28-oic acid 43. [26] P. glabra (Korth.) Valeton P. glabra is a tropical plant, grows on hillsides and ridges of tropical forests at altitudes up to 700 m in Peninsular Malaysia, Sumatra, and Borneo.…”
Section: P Malayana Ridleymentioning
confidence: 99%
“…Thus, components that suppress the enzymes or play as antioxidants reduce wrinkle forming [4]. Hyaluronidase enzyme is a mucopolysaccharide-hydrolyzing enzyme that causes the degradation of hyaluronic acid (HA), an important small molecule, which fills the space between collagen and elastin fibers, and helps maintain skin moisture levels [5][6][7][8][9]. It serves as an integral part of the extracellular matrix and is responsible for improving hydration which improves the appearance of fine lines and wrinkles [6,[10][11][12].…”
Section: Introductionmentioning
confidence: 99%