2019
DOI: 10.1016/j.ijbiomac.2018.10.112
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Hyaluronic acid production enhancement via genetically modification and culture medium optimization in Lactobacillus acidophilus

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Cited by 34 publications
(20 citation statements)
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“…Despite its already numerous applications in various fields, it is necessary to properly inspect and confirm HA’s physical properties, such as its structure type, molecular weight, and concentration, to determine its ideal use. HA extracted from animals and microorganisms alike requires multiple purification steps [ 14 , 43 , 44 , 45 ]. The identification and quantification of purified HA requires various pretreatments to prepare HA for further analysis, including enzymatic degradation [ 18 , 46 , 47 ], acid hydrolysis [ 48 ], labeling [ 48 ], acid digestion [ 49 ], and derivatization [ 46 , 48 ].…”
Section: Ha Identification and Quantification Methodsmentioning
confidence: 99%
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“…Despite its already numerous applications in various fields, it is necessary to properly inspect and confirm HA’s physical properties, such as its structure type, molecular weight, and concentration, to determine its ideal use. HA extracted from animals and microorganisms alike requires multiple purification steps [ 14 , 43 , 44 , 45 ]. The identification and quantification of purified HA requires various pretreatments to prepare HA for further analysis, including enzymatic degradation [ 18 , 46 , 47 ], acid hydrolysis [ 48 ], labeling [ 48 ], acid digestion [ 49 ], and derivatization [ 46 , 48 ].…”
Section: Ha Identification and Quantification Methodsmentioning
confidence: 99%
“…After pretreatment, the HA can be detected through traditional electrophoresis of a membrane [ 50 ] or gel [ 18 , 44 , 47 ] matrix. Compared with membrane or gel electrophoresis, advanced capillary electrophoresis is simple, rapid, and sensitive, with high separation efficiency [ 51 , 52 , 53 ].…”
Section: Ha Identification and Quantification Methodsmentioning
confidence: 99%
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“…After the modification of HA, there were three kinds of prominent peaks at 1692 cm −1 , 2895 cm −1 and 1152 cm −1 . They were assigned to the C=O stretching vibration of the carboxyl group and the amide I band, the symmetric stretching vibration of C-H, and the C-O stretching of the proteoglycan sugar ring of HA, respectively [40]. Hence, the FT-IR result confirmed the successful conjugation of the targeting agent HA on LAP.…”
Section: Resultsmentioning
confidence: 93%