Human serum interactions with phenolic and aroma substances of Kaffir (Citrus hystrix) and Key lime (Citrus aurantifolia) juices

Shafreen, Rajamohamed Beema; Lubinska-Szczygeł, Martyna; Różańska, Anna; Dymerski, Tomasz; Namieśnik, Jacek; Katrich, Elena; Gorinstein, Shela

doi:10.1016/j.jlumin.2018.04.010

Cited by 16 publications

(15 citation statements)

References 33 publications

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“…These substances are characteristic for citrus fruit, e.g., kumquat [13, 14]. These compounds were detected in peel extracts of limequat samples by Casilli et al [15].…”

Section: Resultsmentioning

confidence: 99%

Rapid assessment of the authenticity of limequat fruit using the electronic nose and gas chromatography coupled with mass spectrometry

et al. 2018

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Citrus fruits are very popular food products. There are many species and varieties of them. There are also documented cases of some citrus fruits causing a severe allergic reaction. Some species of the citrus fruits, especially hybrid ones show a reduced allergenic effect due to the lack of seeds. There is a need for rapid methods for evaluation of citrus’ botanical origin. During research, the headspace of three citrus fruits Citrus Aurantifolia, Citrus japonica, and Citrus × floridana was analysed using electronic nose based on ultrafast gas chromatography and gas chromatography with mass spectrometry. In the paper, two approaches were compared. The usefulness of an electronic nose to control the quality of hybrids was demonstrated. The results obtained during ultrafast gas chromatography analyses were subjected to statistical analysis. Four chemometric methods namely: principal component analysis (PCA), discriminant function analysis (DFA), soft independent modeling of class analogies (SIMCA), statistical quality control (SQC) were used to distinguish between limequat and its parent fruits. Electronic nose combined with chemometrics is a novel analytical tool for hybrid fruits’ classification due to their botanical origin. It can supplement established techniques by providing results in a short time and at a low cost.Graphical abstract

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“…These substances are characteristic for citrus fruit, e.g., kumquat [13, 14]. These compounds were detected in peel extracts of limequat samples by Casilli et al [15].…”

Section: Resultsmentioning

confidence: 99%

Rapid assessment of the authenticity of limequat fruit using the electronic nose and gas chromatography coupled with mass spectrometry

et al. 2018

Self Cite

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“…Curcumin increases the possibility of pharmacological interventions to correct the defective Ca 2+ homeostasis in the cardiac muscle by Ca 2+transport and its slippage from the cardiac muscle sarcoplasmic reticulum (Sumbilla et al, 2002). Curcumin also has been reported a significant hypocholesteremic effect in hypercholesteremic rats (Shafreen et al, 2018).…”

Section: Effect On Cardiovascular Systemmentioning

confidence: 99%

“…The chemical composition of Curcuma longa has been studied extensively. A number of biologically active components have been identified with antioxidant, antitumour, germicidal, aromatic, carminative, anti-helmentic, cholesterol lowering and neuroprotective properties and turmeric has been also used for the treatment of dyspepsia, peptic ulcers and gastric ulcers through pharmacological and clinical studies (Sikha et al, 2015, Shafreen et al, 2018Jose et al, 2014;Jagtap, 2015). In addition, wound healing and detoxifying properties of curcumin have also reported (Jagtap, 2015).…”

Section: Studies On Genus Curcumamentioning

confidence: 99%

“…Phytochemicals of Curcuma species possesses a wide variety of pharmacological properties, including antiinflammatory (Sikha et al, 2015), anticancerous (Li et al, Kaliyadasa and Samarasinghe 523 2014), antiproliferative (Oon et al, 2015), hypocholesterolemic (Shafreen et al, 2018), antidiabetic (Nwozo et al, 2014), antihepatotoxic (Fagodia et al, 2017), antidiarrheal (Fouad et al, 2017), antimicrobial (Jagtap, 2015) and insecticidal (Fouad et al, 2017) activities. Curcuma oils are also known to enhance immune function, promote blood circulation, accelerate toxin elimination, and stimulate digestion (Raut and Karuppayil, 2014).…”

Section: Pharmacological Action Of Genus Curcumamentioning

confidence: 99%

“…Curcuma plants have been shown to contain various bioactive molecules, which possesses many pharmacological properties such as; anti-inflammatory (Sikha et al, 2015), antimicrobial (Jagtap, 2015), hypocholestraemic (Shafreen et al, 2018), antirheumatic (Abdel-Lateef et al, 2016), antiviral (Pant et al, 2013), antifibrotic (Jose et al, 2014); antihepatotoxic (Jagtap, 2015); antidiabetic (Nwozo et al, 2014); antinociceptive (Ramasree and Indira, 2006); anticancerous (Pawar et al, 2011); gastroprotective properties (Jeon et al, 2015) and beneficial effects on cardiovascular diseases (Nithya and Jayashree, 2017). Plants belonging to the genus Curcuma are gaining importance all over the world and subjected for many investigation and exploration in recent years due to its promising potentials and wide range of usage.…”

Section: Introductionmentioning

confidence: 99%

See 2 more Smart Citations

A review on golden species of Zingiberaceae family around the world: Genus Curcuma

Kaliyadasa¹,

Samarasinghe²

2019

Afr. J. Agric. Res.

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Genus Curcuma has a long history of traditional uses, ranging from folk medicine to its culinary uses. More than 70 species of Curcuma are distributed throughout the world but extensively cultivate in Asian, Australian and Western African counties. Many phytochemical, pharmacological and molecular studies have been conducted on several Curcuma species worldwide. The interest on its medicinal properties have increased due to the discovery of novel bioactive compounds which possessing wide range of bioactivities such as antioxidant, antiviral, antimicrobial, and anti-inflammation activities. Furthermore, this valuable plant is used as natural dye, insecticide and as a repellent. This review focuses on gathering information regarding genus Curcuma including morphological characteristics, phytochemicals and their biological and pharmacological activities which provide information for further advance research studies.

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Lemon and Lime

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Singh Purewal,

Randhawa

et al. 2023

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Human serum interactions with phenolic and aroma substances of Kaffir (Citrus hystrix) and Key lime (Citrus aurantifolia) juices

Cited by 16 publications

References 33 publications

Rapid assessment of the authenticity of limequat fruit using the electronic nose and gas chromatography coupled with mass spectrometry

Rapid assessment of the authenticity of limequat fruit using the electronic nose and gas chromatography coupled with mass spectrometry

A review on golden species of Zingiberaceae family around the world: Genus Curcuma

Lemon and Lime

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