2019
DOI: 10.1016/j.scitotenv.2019.02.107
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Human health risk assessment for the occurrence of enteric viruses in drinking water from wells: Role of flood runoff injections

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Cited by 47 publications
(31 citation statements)
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“…The authors further reported higher median concentrations of Legionella detected in summer (500 CFU/L) than in winter (300 CFU/L). Similarly, the presence of enteric viruses, including Norovirus genotype II in groundwater, is also reported from the Salento peninsula located in Southern Italy (Masciopinto et al, 2019). The authors attributed the contamination of groundwater due to enteric viruses to prolonged floodwater injections and the resulting imbalance of ionic strength leading to transport of viruses in the subsurface environment.…”
Section: Microbial Pollution Of Groundwatermentioning
confidence: 85%
“…The authors further reported higher median concentrations of Legionella detected in summer (500 CFU/L) than in winter (300 CFU/L). Similarly, the presence of enteric viruses, including Norovirus genotype II in groundwater, is also reported from the Salento peninsula located in Southern Italy (Masciopinto et al, 2019). The authors attributed the contamination of groundwater due to enteric viruses to prolonged floodwater injections and the resulting imbalance of ionic strength leading to transport of viruses in the subsurface environment.…”
Section: Microbial Pollution Of Groundwatermentioning
confidence: 85%
“…The simulation results at the Forcatella site have visualized the preferential pathways in fractures that are followed by pathogens ( Fig. 3 ) using the particle tracking computation method ( Masciopinto et al., 2019 ). These pathogen trajectories into horizontal fractures are highlighted in Fig.…”
Section: Methodsmentioning
confidence: 99%
“…Stagnation of water allows the formation of a biofilm, which plays an important role in the accumulation, propagation, and dissemination of pathogens, including filamentous fungi [ 18 ]. Until a few years ago, the occurrence of fungi in water was rarely considered, because attention was directed towards occurrence of bacteria and viruses [ 19 , 20 , 21 ]. These microorganisms unlike fungi cause acute diseases when they contaminate potable water, and are now regarded as emerging causes of chronic water quality problems [ 22 , 23 , 24 ].…”
Section: Introductionmentioning
confidence: 99%