1991
DOI: 10.1084/jem.174.4.931
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Human and rat mesangial cell receptors for glucose-modified proteins: potential role in kidney tissue remodelling and diabetic nephropathy.

Abstract: SummaryAdvanced glycosylation endproducts (AGEs) are derived from the nonenzymatic addition of glucose to proteins. AGEs have been found to accumulate on tissue proteins in patients with diabetes, and their accumulation is thought to play a role in the development of diabetic complications. The finding that macrophages and endothelial cells contain AGE-specific receptors led us to examine whether mesangial cells (MCs) also possess a mechanism for recognizing and processing AGEs. Membrane extracts isolated from… Show more

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Cited by 232 publications
(101 citation statements)
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References 45 publications
(61 reference statements)
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“…Although this study has focussed on RAGE, previous studies have isolated other receptors for AGEs including 60 kDa and 90 kDa proteins from rat liver macrophages [51]. More recently one of these receptors has been shown to have homology with the protein, galectin-3 [52].…”
Section: Discussionmentioning
confidence: 99%
“…Although this study has focussed on RAGE, previous studies have isolated other receptors for AGEs including 60 kDa and 90 kDa proteins from rat liver macrophages [51]. More recently one of these receptors has been shown to have homology with the protein, galectin-3 [52].…”
Section: Discussionmentioning
confidence: 99%
“…Altering the glucose concentration of the growth media of cultured cells modifies their functional behaviour [23][24][25]. This concept has been developed in different cell systems derived fom target organs for the complications of diabetes [26,27].…”
Section: Discussionmentioning
confidence: 99%
“…Proteins were transferred to Hybond-ECL (Amersham, Aylesbury, UK) and the presence of 60 kDa AGE-binding receptor detected by immunoblotting using a polyclonal antibody specific to the NH 2 -terminal peptide of the p60 component of the AGE-receptor as reported [12,13]. Membrane was blocked with 5 % BSA in 20 mmol/l Tris-HCL pH 7.5, 0.05 mol/l NaCl, and 0.05 % Tween 20 (Tris buffered saline TBST).…”
Section: Preparation Of Age-modified Bovine Serum Albumin (Bsa)mentioning
confidence: 99%
“…AGE-modified proteins bind specifically to AGE-receptors on the surface of endothelial cells, resulting in receptor-mediated endocytosis, changes in cellular proliferation, endothelial cell permeability, coagulant functions [10] and altered expression of endothelialderived relaxing activity [11]. Receptors that specifically recognize AGE adducts on proteins have also been identified on macrophages, mesangial cells and other cell types [12,13].…”
mentioning
confidence: 99%