2016
DOI: 10.1096/fj.201600269rr
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Human adipose tissue expresses intrinsic circadian rhythm in insulin sensitivity

Abstract: In humans, insulin sensitivity varies according to time of day, with decreased values in the evening and at night. Mechanisms responsible for the diurnal variation in insulin sensitivity are unclear. We investigated whether human adipose tissue (AT) expresses intrinsic circadian rhythms in insulin sensitivity that could contribute to this phenomenon. Subcutaneous and visceral AT biopsies were obtained from extremely obese participants (body mass index, 41.8 ± 6.3 kg/m(2); 46 ± 11 y) during gastric-bypass surge… Show more

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Cited by 64 publications
(43 citation statements)
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“…These findings suggest that changes in the rhythms of insulin or triglyceride concentrations cannot readily explain the effect of meal timing on glucose profiles. Recent work has shown an endogenous circadian rhythm in insulin sensitivity in human subcutaneous adipose tissue (SAT) [8], raising the question of whether shifts in the peripheral tissue clock may contribute to a shift in the endogenous circadian rhythm of glucose. Interestingly, Wehrens et al [5] report a 1-hour shift in the rhythmicity of the canonical clock gene PER2 (but not PER3 or BMAL1) in SAT.…”
Section: Current Biologymentioning
confidence: 99%
“…These findings suggest that changes in the rhythms of insulin or triglyceride concentrations cannot readily explain the effect of meal timing on glucose profiles. Recent work has shown an endogenous circadian rhythm in insulin sensitivity in human subcutaneous adipose tissue (SAT) [8], raising the question of whether shifts in the peripheral tissue clock may contribute to a shift in the endogenous circadian rhythm of glucose. Interestingly, Wehrens et al [5] report a 1-hour shift in the rhythmicity of the canonical clock gene PER2 (but not PER3 or BMAL1) in SAT.…”
Section: Current Biologymentioning
confidence: 99%
“…Low GI foods were more effective in glucose control in the morning. This could possibly be explained by the changes in insulin sensitivity which has been reported to decrease during the day 70 . Furthermore, an additional influence is due to hormones such as glucagon and cortisol which are affected by circadian rhythms 71 , and in turn influence insulin secretion and glycaemic response.…”
Section: Glycemic Index (Gi) and Meal Timingsmentioning
confidence: 96%
“…Day peak transcripts have been described for some proteins (e.g. proteins involved in inflammation and hormonal response, including insulin) (35), while others have a night peak (e.g. proteins involved in ribosomal and epigenetic processes such as the methyltransferases) (36).…”
Section: Physiopathological Mechanimsmentioning
confidence: 99%
“…Nutritional intake during the night, when the hormonal and adipokine transcripts profile corresponds to the fasting state (e.g. low insulin, high glucagon) and when the tissular sensitivity is lower (35,45), contributes to a raise of the glycemic level. In humans, the area above baseline of postprandial glucose excursion, is lowest at breakfast, reflecting a better glucose tolerance at breakfast than at lunch or dinner; this was also related to the higher postprandial levels of insulin after breakfast than after other meals of the day (46).…”
Section: Physiopathological Mechanimsmentioning
confidence: 99%