“…seed and fresh pod yield is usually strongly influenced by prevailing environmental conditions, expressing significant environmental effects (E) and genotype × environment interactions (G × E) [ 1 , 2 , 3 , 4 , 5 , 6 , 7 ]. Average seed yield can especially be decreased when drought conditions occur during the flowering and seed filling periods [ 8 , 9 , 10 ]. Identification of genotypes expressing yield stability under different environments and throughout cropping seasons is considered one of the most important breeding goals [ 5 , 11 ], while yield is also recorded as the most desirable trait for farmers [ 12 , 13 , 14 ].…”