How to concurrently achieve economic, environmental, and animal welfare performances in French suckler cattle farms

Mysko, Larissa; Minviel, Jean-Joseph; Veysset, Patrick; Veissier, Isabelle

doi:10.1016/j.agsy.2024.103956

Agricultural Systems

2024

DOI: 10.1016/j.agsy.2024.103956

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How to concurrently achieve economic, environmental, and animal welfare performances in French suckler cattle farms

Larissa Mysko,

Jean-Joseph Minviel,

Patrick Veysset

et al.

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The Role of Cellular Agriculture in Mitigating Climate Change

Hamad,

Awad

2024

Advances in Environmental Engineering and Green Technologies

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Cellular agriculture, a revolutionary approach to food production, holds significant potential for mitigating climate change. Cellular agriculture addresses the environmental burdens associated with conventional animal agriculture by cultivating animal products such as meat, dairy, and eggs from cell cultures rather than traditional livestock farming. The chapter explores cellular agriculture's technological advancements, economic implications, and regulatory challenges, emphasizing its role in decreasing deforestation, methane emissions, and water usage. Furthermore, it highlights the potential for cellular agriculture to reduce the reliance on antibiotics, thereby contributing to public health. Through a comprehensive analysis of current research, case studies, and future projections, this chapter underscores the critical importance of cellular agriculture in the global effort to combat climate change and foster a sustainable food system.

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The Role of Cellular Agriculture in Mitigating Climate Change

Hamad,

Awad

2024

Advances in Environmental Engineering and Green Technologies

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show abstract

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How to concurrently achieve economic, environmental, and animal welfare performances in French suckler cattle farms

Cited by 1 publication

References 45 publications

The Role of Cellular Agriculture in Mitigating Climate Change

The Role of Cellular Agriculture in Mitigating Climate Change

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