2014
DOI: 10.5296/jee.v4i2.4397
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How Does Increased Eutrophication and Pollution in the Lake Victoria Waters Impacts Zooplankton?

Abstract: To understand how eutrophication and pollution impacts zooplankton in the Lake Victoria waters, zooplankton samples were collected during a 21 days survey conducted from 6 th to 27 th May, 2013 constituting a total of 71 sampling stations. A net of 60 μm nitex mesh was used for the purpose. The lake waters were categorized into six ecological zones with the understanding that, inshore waters are the most highly impacted as compared to nearby and far offshore. Comparing to the data collected in 2007, it can be … Show more

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Cited by 9 publications
(8 citation statements)
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“…This has been explained to be due to the fact that the surface provides adequate food sources (photosynthesis) to support the zooplankton community (Burger et al, 2002). Also the migration of rotifers to the bottom may be connected with the need to seek concealment (Waya, 2004;Ngupula, 2013), as invertebrate predators (e.g clams, krill, sponges, crayfishes) move upwards at this time of day (Dorak et al, 2013). Zooplankton groups had their highest mean abundance at the upper basin.…”
Section: Zooplankton Communitymentioning
confidence: 99%
“…This has been explained to be due to the fact that the surface provides adequate food sources (photosynthesis) to support the zooplankton community (Burger et al, 2002). Also the migration of rotifers to the bottom may be connected with the need to seek concealment (Waya, 2004;Ngupula, 2013), as invertebrate predators (e.g clams, krill, sponges, crayfishes) move upwards at this time of day (Dorak et al, 2013). Zooplankton groups had their highest mean abundance at the upper basin.…”
Section: Zooplankton Communitymentioning
confidence: 99%
“…Previous studies in the Lake Victoria basin also indicated the numbers and biomass of rotifers increased in response to eutrophication (Vincent et al, 2012), especially B. angularis , as was observed in the present study. Lake Victoria eutrophication continues to increase, which may increase the background levels of rotifers at all the sampling sites, which are located close to shore in a protected bay (Ngupula, 2013). The observed increased abundance of rotifers at the cage site, however, was likely due primarily to the phytoplankton bloom caused by nutrient leaching from the fish farming activities.…”
Section: Discussionmentioning
confidence: 99%
“…Samples were collected using a five litre Schindler traps (UWITEC). A total of 10 litres (two hauls) was taken, concentrated through a 53 m sieve, and preserved with 4% formalin mixed with sucrose (Ngupula, 2013). All samples were taken to the National Fisheries Resources Research Institute (NaFIRRI) laboratories for analysis.…”
Section: Figurementioning
confidence: 99%