1982
DOI: 10.1093/4.4.830
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Hookworm Disease: Nutritional Implications

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Cited by 12 publications
(7 citation statements)
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“…Although malnutrition, which is often manifested as a growth delay, is a well-recognized consequence of hookworm infection, the molecular mechanisms underlying this clinical effect remain to be elucidated (58,59,64). There are a number of potential mechanisms by which hookworms may cause malnutrition.…”
Section: Discussionmentioning
confidence: 99%
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“…Although malnutrition, which is often manifested as a growth delay, is a well-recognized consequence of hookworm infection, the molecular mechanisms underlying this clinical effect remain to be elucidated (58,59,64). There are a number of potential mechanisms by which hookworms may cause malnutrition.…”
Section: Discussionmentioning
confidence: 99%
“…Such a strategy potentially allows the worm to avoid substantial proteolytic damage while feeding on the submucosa. However, a secondary effect of AceKI might be impairment of host nutrient absorption through the inhibition of pancreatic enzymes, thus lending further credence to Darke's original yet somewhat controversial hypothesis (45,64). In light of the accumulating evidence that malnutrition is associated with increased susceptibility to infection by a variety of pathogens, the presence of a chronic malnourished state could potentially favor repeated infection with soil-transmitted helminths, including hookworms (3,17,38,40,50,59,63).…”
Section: Discussionmentioning
confidence: 99%
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“…Hookworms are hematophagous intestinal parasites and are a major cause of iron-deficiency anemia and malnutrition in children [2][7]. Adult worms cause intestinal bleeding, resulting in blood in the stool in amounts proportional to the parasite load in the intestine [7].…”
Section: Introductionmentioning
confidence: 99%
“…Anemia is a significant public health problem in India 10 , with more than half of its women between 15 and 49 years diagnosed with the condition 11 . Reasons for these are multifactorial and include consumption of a predominantly plant based diet 12 ; micronutrient deficiencies, such as vitamin B12 13 , 14 ; and hookworm and malarial infections 15 , 16 . Physical and cognitive productivity losses associated with anemia in India are estimated to be 6% of Gross Domestic Product (GDP ) 17 .…”
Section: Introductionmentioning
confidence: 99%