“…traditional food not only on normal weekdays, but also on festive and national holidays was a reminder of their home country bringing the residents back to their roots, cultural background and identity. This is consistent with earlier studies, showing that meals have an important role in shaping a cultural identity (Lam & Keller, 2015;Sidenvall, 1999). If dementia is seen as a state of homelessness (Norberg, Ternestedt & Lundman, 2017; Zingmark, Norberg & Sandman, 1993), due to the fragmentation of the effected person's personality, this homelessness needs to be countered on several levels; to the sense of self, the people in the environment and the objects or the social context in which they are cared for.…”