2013
DOI: 10.1002/ebch.1895
|View full text |Cite
|
Sign up to set email alerts
|

Home fortification of foods with multiple micronutrient powders for health and nutrition in children under two years of age (Review)

Abstract: Home fortification of foods with multiple micronutrient powders is an effective intervention to reduce anaemia and iron deficiency in children six months to 23 months of age. The provision of MNP is better than no intervention or placebo and possibly comparable to commonly used daily iron supplementation. The benefits of this intervention as a child survival strategy or on developmental outcomes are unclear. Data on effects on malaria outcomes are lacking and further investigation of morbidity outcomes is need… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

6
133
3
15

Year Published

2014
2014
2020
2020

Publication Types

Select...
9
1

Relationship

0
10

Authors

Journals

citations
Cited by 163 publications
(157 citation statements)
references
References 65 publications
6
133
3
15
Order By: Relevance
“…Food fortification with multiple micronutrients is an effective intervention to reduce anemia in children and, according to some authors, it is comparable to daily iron supplementation. 21 However, in our analysis, differences were observed between infants who received food assistance and those who did not; this means that, in spite of the present/past universal fortification of certain food, the prevalence of anemia among infants who received food assistance was lower, which evidences that not only food quality matters; it is necessary that the most disadvantaged populations receive good-quality fortified foods.…”
Section: Discussioncontrasting
confidence: 59%
“…Food fortification with multiple micronutrients is an effective intervention to reduce anemia in children and, according to some authors, it is comparable to daily iron supplementation. 21 However, in our analysis, differences were observed between infants who received food assistance and those who did not; this means that, in spite of the present/past universal fortification of certain food, the prevalence of anemia among infants who received food assistance was lower, which evidences that not only food quality matters; it is necessary that the most disadvantaged populations receive good-quality fortified foods.…”
Section: Discussioncontrasting
confidence: 59%
“…Las intervenciones para reducir la deficiencia de hierro están entre las más costoefectivas en salud pública (38) y serían decisivas para disminuir la carga de enfermedad por anemia en niños, frecuentemente asociada con alteraciones en su crecimiento, en el desarrollo de su capacidad intelectual, y en el acceso a oportunidades personales, educativas y laborales en el largo plazo (39).…”
Section: Discussionunclassified
“…Micronutrient powders (MNP), a mixture of vitamins and minerals, enclosed in single‐dose sachets, which are stirred into a child's portion of food immediately before consumption, are efficacious to reduce iron deficiency and anaemia in children 6–23 months of age (De‐Regil, Suchdev, Vist, Walleser, & Peña‐Rosas, 2013). However, results from programme evaluations in a number of countries have highlighted challenges in coverage, appropriate use, and adherence and show only modest biological impact (Rah et al, 2012).…”
Section: Introductionmentioning
confidence: 99%