2022
DOI: 10.1007/s43621-022-00103-9
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Himalayan ecosystem services and climate change driven agricultural frontiers: a scoping review

Abstract: Climate change, rising temperatures, snow melts and more frequent droughts and floods are disproportionately affecting food and water security, habitat health, and agricultural productivity in the Himalayan region. These climatic changes are negatively impacting productivity of staple crops including wheat, maize, and rice at lower altitudes, but may provide opportunities to utilize Climate Change Driven Agricultural Frontiers [CCDAFs] at higher altitudes. Agricultural expansion into CCDAFs paired with behavio… Show more

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Cited by 10 publications
(3 citation statements)
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“…The Himalayan region demonstrates a diverse environment over different altitudes and hence their soil quality and native growing crops are also diverse. The Indian Himalayan region is known as the reservoir of microbial diversity, but the hilly area’s soil is getting shattered through various natural and anthropogenic activities, which ultimately reduce the soil health, crop productivity, diversity sustenance, nutrient availability, and increased disease occurrence and health hazards ( Babu et al., 2020 ; Kc et al., 2022 ). Among the numerous crops cultivated in the Himalayan region, the kidney bean ( Phaseolus vulgaris L.) crop is known for its nutritional richness and premium quality ( Jan et al., 2021 ).…”
Section: Introductionmentioning
confidence: 99%
“…The Himalayan region demonstrates a diverse environment over different altitudes and hence their soil quality and native growing crops are also diverse. The Indian Himalayan region is known as the reservoir of microbial diversity, but the hilly area’s soil is getting shattered through various natural and anthropogenic activities, which ultimately reduce the soil health, crop productivity, diversity sustenance, nutrient availability, and increased disease occurrence and health hazards ( Babu et al., 2020 ; Kc et al., 2022 ). Among the numerous crops cultivated in the Himalayan region, the kidney bean ( Phaseolus vulgaris L.) crop is known for its nutritional richness and premium quality ( Jan et al., 2021 ).…”
Section: Introductionmentioning
confidence: 99%
“…To safeguard the Paris Agreement, there is a need to limit global warming to well below 2 °C, and if necessary drastic actions are required to pursue efforts to limit it to 1.5 °C. For example, the Himalayan ecosystem is very delicate and even the slightest changes in the climate can have long-lasting effects on such vulnerable regions [2] . The average global temperature across the year was around 14.9 °C, putting it around 1.2 °C rise above the average (Figure 2).…”
Section: Introductionmentioning
confidence: 99%
“…In recent years, literatures are available to cover this issue at national level and at local level. However, most literatures (Bajracharya, et al (2023);Bhandari, et al (2023); Bom, Tiefenbacher, & Belbase, (2023); Chauhan, Thakuri, & Pradhan, (2023); Gautam, et al (2023);Jamarkattel, et al (2023); Kandel, et al (2023); Karki, et al (2023);KC, et al (2023); Mohammed, et al (2023); Pandey, et al (2023);Parajuli, et al (2021) Poudel, et al (2023Ranabhat, et al (2023); Talchabhadel & Chhetri,(2023) ;Thapa, et al (2023); Timilsina, et al (2023);and Tiwari, et al (2023) cover erratic rainfall and its adverse effects. However, they do not cover erratic rainfall related to the elevated landscapes.…”
Section: Introductionmentioning
confidence: 99%