Abstract:The engulfment of Bacillus anthracis spores by macrophages is an important step in the pathogenesis of inhalational anthrax. However, from a quantitative standpoint, the magnitude to which macrophages interact with and engulf spores remains poorly understood, in part due to inherent limitations associated with commonly used assays. To analyze phagocytosis of spores by RAW264.7 macrophage-like cells in a highthroughput, nonsubjective manner, we labeled B. anthracis Sterne 7702 spores prior to infection with an … Show more
“…While most of the studies focused on late stages of bacteria-macrophage
interaction [9, 35], we used the pH sensor M to
monitor the early entry event of bacteria into macrophage and the bacteria-host
interaction during phagocytosis process. Although the studies with B.
anthracis spores suggested that a considerable percentage of spores can
be killed soon after up-took into macrophage vacuoles [35-37],
our study using single cell qRT-PCR suggested that bacteria are mostly intact 120
min after infection.…”
The relationship between bacteria and host phagocytic cells is a key to
the induction of immunity. To visualize and monitor bacterial infection, we
developed a novel bacterial membrane permeable pH sensor for noninvasive
monitoring of bacterial entry into murine macrophages. The pH sensor was
constructed using 2-dicyanomethylene-3-cyano-4,5,5-trimethyl-2,5-dihydrofuran
(TCF) as an electron-withdrawing group and aniline as an electron donating
group. A piperazine moiety was used as the pH sensitive group. Because of the
strong electron donating and withdrawing units conjugated in the sensing moiety,
M, the fluorophore emitted at red spectral window, away from
the auto-fluorescence areas of bacteria. Following the engulfment of
sensor-labeled bacteria by macrophages and then merging with host lysosomes, the
low pH environments will enhance the fluorescence intensity of the pH sensors
inside the bacteria. Time-lapse analysis of the fluorescent intensity suggested
significant heterogeneity of bacterial uptake among macrophages. In addition,
qRT-PCR analysis of the bacterial 16S rRNA gene expression within single
macrophage cells suggested that the bacteria have been engulfed into macrophages
and their 16S rRNA is still intact after 120 min. Toxicity assay showed that the
pH sensor has no cytotoxicity on either E. coli or murine
macrophages. The sensor shows good repeatability, a long lifetime and a fast
response to pH changes, and can be used for a variety of bacteria.
“…While most of the studies focused on late stages of bacteria-macrophage
interaction [9, 35], we used the pH sensor M to
monitor the early entry event of bacteria into macrophage and the bacteria-host
interaction during phagocytosis process. Although the studies with B.
anthracis spores suggested that a considerable percentage of spores can
be killed soon after up-took into macrophage vacuoles [35-37],
our study using single cell qRT-PCR suggested that bacteria are mostly intact 120
min after infection.…”
The relationship between bacteria and host phagocytic cells is a key to
the induction of immunity. To visualize and monitor bacterial infection, we
developed a novel bacterial membrane permeable pH sensor for noninvasive
monitoring of bacterial entry into murine macrophages. The pH sensor was
constructed using 2-dicyanomethylene-3-cyano-4,5,5-trimethyl-2,5-dihydrofuran
(TCF) as an electron-withdrawing group and aniline as an electron donating
group. A piperazine moiety was used as the pH sensitive group. Because of the
strong electron donating and withdrawing units conjugated in the sensing moiety,
M, the fluorophore emitted at red spectral window, away from
the auto-fluorescence areas of bacteria. Following the engulfment of
sensor-labeled bacteria by macrophages and then merging with host lysosomes, the
low pH environments will enhance the fluorescence intensity of the pH sensors
inside the bacteria. Time-lapse analysis of the fluorescent intensity suggested
significant heterogeneity of bacterial uptake among macrophages. In addition,
qRT-PCR analysis of the bacterial 16S rRNA gene expression within single
macrophage cells suggested that the bacteria have been engulfed into macrophages
and their 16S rRNA is still intact after 120 min. Toxicity assay showed that the
pH sensor has no cytotoxicity on either E. coli or murine
macrophages. The sensor shows good repeatability, a long lifetime and a fast
response to pH changes, and can be used for a variety of bacteria.
“…To evaluate this issue, the recovery of viable, intracellular B. anthracis was compared subsequent to uptake by RAW264.7 cells in the absence or presence of FBS (10%), using the gentamicin protection assay [11,21,46,47]. These studies indicated that there were not significant differences in intracellular CFU after 5 min post-infection (Figure 6).…”
Section: Resultsmentioning
confidence: 99%
“…As quality control, spore preparations were tested for both heat resistance and the capacity to germinate, as described [46]. …”
Section: Methodsmentioning
confidence: 99%
“…Previously, 0.5% trypan blue was demonstrated to completely quench the fluorescence emission of Alexa Fluor 488-labeled spores bound to the surface of mammalian cells, while having no affect the fluorescence emission of internalized spores [46]. From these data, the percentage of cells with internalized B. anthracis was calculated by dividing the number of viable cells with greater than background auto-fluorescence by the total number of viable cells.…”
BackgroundDuring inhalational anthrax, internalization of Bacillus anthracis spores by host cells within the lung is believed to be a key step for initiating the transition from the localized to disseminated stages of infection. Despite compelling in vivo evidence that spores remain dormant within the bronchioalveolar spaces of the lungs, and germinate only after uptake into host cells, most in vitro studies of infection have been conducted under conditions that promote rapid germination of spores within the culture medium.ResultsUsing an in vitro model of infection, we evaluated the influence of the germination state of B. anthracis spores, as controlled by defined culture conditions, on the outcome of infection. Spores prepared from B. anthracis Sterne 7702 germinated in a variety of common cell culture media supplemented with fetal bovine serum (FBS) while, in the absence of FBS, germination was strictly dependent on medium composition. RAW264.7 macrophage-like cells internalized spores to the same extent in either germinating or non-germinating media. However, significantly more viable, intracellular B. anthracis were recovered from cells infected under non-germinating conditions compared to germinating conditions. At the same time, RAW264.7 cells demonstrated a significant loss in viability when infected under non-germinating conditions.ConclusionsThese results suggest that the outcome of host cell infection is sensitive to the germination state of spores at the time of uptake. Moreover, this study demonstrates the efficacy of studying B. anthracis spore infection of host cells within a defined, non-germinating, in vitro environment.
“…The timing of cell death is variable, but most cells have entered necrosis at 5 h postinfection. This variability is probably due to nonuniformity in spore intake by macrophages, which leads to heterogeneous cell killing (33).…”
Bacillus anthracis, the etiological agent of anthrax, has a dormant stage in its life cycle known as the endospore. When conditions become favorable, spores germinate and transform into vegetative bacteria. In inhalational anthrax, the most fatal manifestation of the disease, spores enter the organism through the respiratory tract and germinate in phagosomes of alveolar macrophages. Germinated cells can then produce toxins and establish infection. Thus, germination is a crucial step for the initiation of pathogenesis. B. anthracis spore germination is activated by a wide variety of amino acids and purine nucleosides. Inosine and L-alanine are the two most potent nutrient germinants in vitro. Recent studies have shown that germination can be hindered by isomers or structural analogues of germinants. 6-Thioguanosine (6-TG), a guanosine analogue, is able to inhibit germination and prevent B. anthracis toxin-mediated necrosis in murine macrophages. In this study, we screened 46 different nucleoside analogues as activators or inhibitors of B. anthracis spore germination in vitro. These compounds were also tested for their ability to protect the macrophage cell line J774a.1 from B. anthracis cytotoxicity. Structure-activity relationship analysis of activators and inhibitors clarified the binding mechanisms of nucleosides to B. anthracis spores. In contrast, no structure-activity relationships were apparent for compounds that protected macrophages from B. anthracis-mediated killing. However, multiple inhibitors additively protected macrophages from B. anthracis.
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