2015
DOI: 10.1016/j.carbpol.2014.12.075
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High quality fluorescent cellulose nanofibers from endemic rice husk: Isolation and characterization

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Cited by 85 publications
(34 citation statements)
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“…Yield of pure cellulose from 7.77 g of G. glabra sample was recorded as 4.0 g. This value was found close to the values reported in previous cellulose isolation literature; 29-30% for hard wood, 37 32.8% for raw rice husk, 34 33.98% for capimmombaca (Panicum maximum), 28 49.43% for blue agave FIGURE 2. X-ray diffraction profiles of cellulose extracted from the roots of Glycyrrhiza glabra and commercial cellulose.…”
Section: Cellulose Contentmentioning
confidence: 60%
See 1 more Smart Citation
“…Yield of pure cellulose from 7.77 g of G. glabra sample was recorded as 4.0 g. This value was found close to the values reported in previous cellulose isolation literature; 29-30% for hard wood, 37 32.8% for raw rice husk, 34 33.98% for capimmombaca (Panicum maximum), 28 49.43% for blue agave FIGURE 2. X-ray diffraction profiles of cellulose extracted from the roots of Glycyrrhiza glabra and commercial cellulose.…”
Section: Cellulose Contentmentioning
confidence: 60%
“…22 Previous studies conducted on cellulose isolation from various sources also reported similar XRD peaks; 15.7°, 22.8°, and 34.1°for old corrugated container fibers, 33 16.4°, 22.9°, and 35.2°for cellulose composite films, 29 15°, 23°c ellulose nanocrystals extracted from capimmombaca (Panicum maximum) 28 and 15.5°, 22.5°, and 34.6°for endemic rice husk. 34 Crystallinity Index of G. glabra cellulose was recorded as 70%. CrI value was also compared with some previous studies such as 77% for capimmombaca (Panicum maximum), 28 79% for bacterial cellulose 35 , and 79% for CNC.…”
Section: X-ray Diffractionmentioning
confidence: 99%
“…In the initial region from 25 to 150 ° C, the weight loss was mainly due to evaporation of the moisture or low molecular weight compounds . The initial thermal degradation of nanocellulose occurred at 268 °C corresponding to decomposition of sulfated crystalline segments of the sample . A dramatic weight loss occurred in the temperature range of 268 to 349 °C which was attributed to the breakdown of those crystalline segments which were not attacked by sulfuric acid and glycosidic linkage of cellulose .…”
Section: Resultsmentioning
confidence: 99%
“…A dramatic weight loss occurred in the temperature range of 268 to 349 °C which was attributed to the breakdown of those crystalline segments which were not attacked by sulfuric acid and glycosidic linkage of cellulose . The last weight loss which took place around 460 °C was related to the breakage of amorphous components causing formation of char . The high thermal stability of isolated nanocellulose from BS can make it a promising candidate to be applicable as an reinforcing material in biocomposites processing…”
Section: Resultsmentioning
confidence: 99%
“…The opacity was determined in the range of 200-800 nm using UV-vis spectrophotometer (Shimadzu 1700, Japan) (Kalita et al, 2015).…”
Section: Photoluminescence (Pl) and Uv-vis Spectroscopymentioning
confidence: 99%