High-priority guidelines for raising efficiency, competitiveness and stability of agrarian sector development in the Republic of Belarus

Gusakov, V. G.; Шпак, А. П.

doi:10.29235/1817-7204-2018-56-4-401-409

Cited by 8 publications

(5 citation statements)

References 6 publications

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“…Humbatova et al (2018), Ivanova et al (2018) considered import substitution as a factor in promoting the competitiveness of regional agricultural systems. Gusakov & Shpak (2018) traced the factors of improving the efficiency, competitiveness, and stability of the development of the agricultural sector in the Republic of Belarus.…”

Section: Literature Reviewmentioning

confidence: 99%

State financial regulation of the competitive environment: assessment for the agricultural sector of Ukraine

Radchenko

Pashchenko

Matveyeva

et al. 2022

Ind. Jour. Manag. & Prod.

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The article reveals the importance of state financial regulation as one of the most important tools for economic growth and ensuring the competitiveness of industries and the economy of Ukraine. The studies of domestic and foreign scientists on the subject of research are analyzed in detail. The state of enterprises of the agricultural sector of Ukraine for the period 2013-2020 has been determined. The study was carried out on the factors of providing agricultural producers with financial resources in terms of the size of the forms of management. The share of unprofitable enterprises in the industry for the same period is also analyzed. The achievements of the agricultural sector are described according to the statistical analysis of the state of socio-economic development of the regions in the period 2020-2021. The methodology for monitoring and evaluating the effectiveness of the implementation of the state regional policy in accordance with legislative regulations is described. This made it possible to establish that at the present stage, the financial regulation of the agricultural sector of Ukraine is carried out without proper scientific justification and, as a rule, responds slowly to the requirements of economic practice, especially in the context of deepening the penetration of global processes into the national economy. Approaches to the assessment of the competitive environment of the agrarian sector of Ukraine and the direction of its state regulation are proposed. Theoretical, methodological, and practical aspects of assessing the competitiveness of the sector are disclosed. The necessity and possibility of forming a competitive environment by fiscal policy measures, primarily budgetary regulation, is proved. The problems of forming a competitive environment in the context of the current crisis caused by the COVID-19 pandemic, the place of Ukraine in the world competitiveness ranking are identified, and methodological approaches to the development strategy are proposed. It is proved that the competitive strategy is based on the existing resources of the industry (material, financial and intellectual), the level of development of various forms of management, the structure of production, marketing, processing, the formation of value chains and a bilateral state-market regulator. The directions for improving the quality of the competitive environment, arising from the paradigm of innovative development of the agricultural sector, are summarized and provide for the stimulation of small business in niche and organic production and large-scale industrial production in terms of the main indicators of food security, as well as the development of land, financial, credit and resource markets and the formation of equal access to them all agricultural producers.

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Section: Literature Reviewmentioning

confidence: 99%

State financial regulation of the competitive environment: assessment for the agricultural sector of Ukraine

Radchenko

Pashchenko

Matveyeva

et al. 2022

Ind. Jour. Manag. & Prod.

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“…Source: developed by the author on base Czyżewski (2015), Gusakov (2018), Khasanov (2018) and Maslova (2019).…”

Section: Agroholdingsmentioning

confidence: 99%

“…We note that in the Eastern European countries that were part of the Soviet Union, the agricultural sector is largely "in the shadow", as well as under the influence of poor competition from small unregistered producers of agricultural products that impede the development of small and medium-sized farming. However, both scholars from the post-Soviet countries of Eastern Europe and scholars from other countries (Gusakov and Shpak, 2018;Kimhi and Lerman, 2015;Patyka, 2018;Röthig, 2017;Trubilin, et al, 2016) point to a large number of modern problems that hinder the effective development of agricultural production in the countries selected for research, where the following problems are key:…”

Section: Agroholdingsmentioning

confidence: 99%

“…The agricultural sector, given its higher resilience to crisis in the global, international and national economies (FAO, 2018), as well as lower competition in a large number of segments due to high growth in food demand , is increasingly important to ensure development of national economic systems of post-Soviet countries (Kimhi and Lerman, 2015). At the same time, as agricultural markets have emerged, agribusinesses from the post-Soviet countries of Eastern Europe are increasingly focusing on ensuring and maintaining their competitiveness in local, regional, national, international and global agricultural markets, as well as improving the efficiency of managing their competitiveness (Gusakov and Shpak, 2018;Shvets and Butenko, 2017;Trubilin, Sidorenko and Mikhailushkin, 2016).…”

Section: Introductionmentioning

confidence: 99%

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Management of Reputation Risks at the Agricultural Enterprises of Eastern Europe as a Component of Increasing Their Competitiveness

Zakharchenko¹,

Eremina²,

Ushakov³

et al. 2021

J. Rev. Global Econ.

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We note a significant role of the agricultural sector in the development of economic systems in a significant number of post-Soviet countries of Eastern Europe. However, Eastern European agricultural enterprises have significant problems in ensuring and managing their competitiveness, where reputation and the risks associated with it are of key importance. Novelty. The scientific novelty of the research paper is the developed algorithm of reputation risk management, which is based on the author's methodology of their evaluation and takes into account the peculiarities of such management in agricultural enterprises from the post-Soviet countries of Eastern Europe. To achieve the goal and test the hypotheses put forward in the research paper, a set of general, specific and technical methods were used at the empirical and theoretical levels, such as: abstraction method; expert method; methods of analysis and synthesis; comparison; deduction; induction; methods of systematization, grouping and logical generalization. The research methodology is based on systemic and functional, historical and systemic approaches in identifying and resolving the range of problems of reputation risk management within the framework of improving the competitiveness management of agro-industrial enterprises from the post-Soviet countries of Eastern Europe. For the purpose of the study, data were collected and an empirical analysis was conducted concerning the eleven Eastern European countries that were part of the Soviet Union for 1991-2018 regarding analysis of the dynamics of agricultural production and its share in GDP according to statistics taken from the KNOEMA databases. Policy considerations: the agricultural sector of the economy plays an increasing role in the economic systems of some post-Soviet countries of Eastern Europe, serving as the basis for their sustainable development; agricultural producers from the post-Soviet space of Eastern Europe have problems with ensuring competitiveness in national, international and world markets; reputation risk plays a significant role in ensuring and improving the competitiveness management of agricultural enterprises from post-Soviet countries of Eastern Europe; the formation of an effective reputation risk management algorithm is a key element in ensuring and improving the competitiveness management of Eastern European agricultural producers.

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“…ность мирового рынка в сельскохозяйственной продукции, сырье и продовольствии постоянно возрастает, повышаются критерии качества и безопасности, торговые партнеры активно наращивают инновационный потенциал и конкурентные преимущества в отраслях сельского хозяйства и пищевой промышленности, усиливается влияние конъюнктуры на эффективность деятельности товаропроизводителей на внутреннем и внешнем рынках. Актуальным является переход к новому качеству экономического роста, основанному на усилении конкурентного потенциала агропродовольственного комплекса, активизации инвестиционной и инновационной деятельности, обеспечении эффективной интеграции в рыночное пространство Евразийского экономического союза[1][2][3][4].Вместе с тем в настоящее время для обеспечения устойчивого социально-экономического развития агропродовольственного комплекса требуется решить ряд серьезных задач как на национальном, так и на региональном уровне. В сельском хозяйстве сохраняются низкие уровни рентабельности производства и производительности труда, которые недостаточны для того, чтобы успешно конкурировать на внешнем и внутреннем рынке с импортными продовольственными товарами, произведенными, как правило, в лучших природно-климатических условиях, а зачастую и при более благоприятных экономических и социальных факторах (объемы инвестиций, стоимость кредитных ресурсов, уровни цен и государственной поддержки, доходы населения и др.).…”

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Lines for improving the mechanism of sustainable development of regional agri-food complexes of the Republic of Belarus

Кондратенко¹

2020

Vescì Nacyânalʹnaj akadèmìì navuk Belarusì. Seryâ agrarnyh navu

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Agri-food complex of the Republic of Belarus and its regional entities are at the stage when transition to new quality of economic growth based on forming sustainable competitive potential of industries and enterprises, maximum use of reserves of performance and efficiency growth, innovation and investment activities activation taking into account world market trends, is of particular relevance. In this regard, it is required to analyze the stability of regional agri-food complexes based on methodology considering their features, identify the enabling factors and conditions, assess the impact of negative trends and propose ways to improve regulatory mechanisms. The paper presents the results of research of methodological and practical aspects of ensuring sustainable development of agri-food complex. Criteria, evaluation indicators, principles and basic regulatory mechanisms were developed. Based on a special methodology for arranging a system of partial and integral criteria, the stability of agri-food complex functioning in the regions of Belarus was assessed, the main factors according to effect line were identified and classified. Methodological recommendations for assessing sustainability of agricultural production at the level of districts and organizations have been developed and tested on the example of Vitebsk region, they contain groups of indicators and algorithm that allows ranking objects according to potential for sustainability and achieved production and economic results, as well as applying differentiated approaches for state regulation. A functional model for controlling sustainable development of the regional agri-food complex is presented, including target, regulatory and regulated subsystems, based on pervasive arrangement and integration of control functions and tasks.

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High-priority guidelines for raising efficiency, competitiveness and stability of agrarian sector development in the Republic of Belarus

Cited by 8 publications

References 6 publications

State financial regulation of the competitive environment: assessment for the agricultural sector of Ukraine

State financial regulation of the competitive environment: assessment for the agricultural sector of Ukraine

Management of Reputation Risks at the Agricultural Enterprises of Eastern Europe as a Component of Increasing Their Competitiveness

Lines for improving the mechanism of sustainable development of regional agri-food complexes of the Republic of Belarus

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