“…This lectin family includes: OAA from Oscillatoria agardhii NIES-240 Sato and Hori, 2009;Koharudin et al, 2011), PFL from Pseudomonas fluorescens Pf0-1 (Sato et al, 2012), MBHA from Myxococcus xanthus (Koharudin et al, 2012), BOA from Burkholderia oklahomensis (Whitley et al, 2013), KAA-2 from Kappaphycus alvarezii (Sato et al, 2011a), BCA from Boodlea coacta (Sato et al, 2011b) and ESA-2 from Eucheuma serra (Sato et al, 2015). All of them share binding specificity for high-mannose N-glycans and have commonly two or four tandem repeats consisting of highly conserved sequences, which may lead to subtle difference in the degree of inhibiting activities.…”