2007
DOI: 10.1002/hep.1840030215
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Hepatic Free Fatty Acids in Alcoholic Liver Disease and Morbid Obesity

Abstract: Alcoholic liver disease is characterized by the accumulation of fat and inflammatory changes in the liver. Because free fatty acids, the precursors of triglycerides, can damage biological membranes, accumulation of free fatty acids in the liver might be in part responsible for the functional and morphological changes seen in alcoholic liver disease. We, therefore, determined the hepatic lipid composition in biopsies from 31 patients with alcoholic liver disease, 18 patients with morbid obesity, and 5 patients … Show more

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Cited by 88 publications
(44 citation statements)
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References 24 publications
(29 reference statements)
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“…The magnification is ×400. [28] . Furthermore, FFAs not only promote hepatic lipotoxicity via a lysosomal pathway [29] but are also the most important source of reactive oxygen species (ROS) [30,31] .…”
Section: Discussionmentioning
confidence: 99%
“…The magnification is ×400. [28] . Furthermore, FFAs not only promote hepatic lipotoxicity via a lysosomal pathway [29] but are also the most important source of reactive oxygen species (ROS) [30,31] .…”
Section: Discussionmentioning
confidence: 99%
“…Patients with NAFLD show increased lipolysis and augmented delivery of FFA to the liver [113,118], the concentration of which are associated with more severe liver disease [119]. Elevated FFA in the liver [120] act as ligands for the transcription factor PPARa, which upregulates the oxidation of FFA inside the mitochondria, microsomes, and peroxisomes [121]. The FFA oxidation products (lipid peroxides and superoxide and hydrogen peroxide radicals) can generate oxidative stress and subsequent lipid peroxidation.…”
Section: Lipid Peroxidationmentioning
confidence: 99%
“…31 FFAs are the likely source of oxidative stress within the liver in these patients. Elevated FFAs within the liver 33 act as ligands for the transcription factor peroxisome proliferator-activated receptor (PPAR)-α, which upregulates the oxidation of FFAs in mitochondria. 34 It is believed that the inability of mitochondria to adapt to chronic high levels of FFA supply/flux leads to its ultimate demise, followed by cell injury and death.…”
Section: Lipotoxicitymentioning
confidence: 99%