Abiotic Stress Response in Plants 2016
DOI: 10.1002/9783527694570.ch11
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Heavy‐Metal‐Induced Oxidative Stress in Plants: Physiological and Molecular Perspectives

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Cited by 13 publications
(10 citation statements)
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“…Under BCS, the high amount of different heavy metals, which are widely acknowledged as promoters of oxidative stress that is highly detrimental to cellular function and metabolism [52], did not negatively influence biomass or organ size. These results are in contrast with the findings of Patel and Patra [53], who, in P. graveolens, observed decreases in plant height and leaf area with concurrent increases in the content of heavy metals.…”
Section: Effect On Vegetative Parametersmentioning
confidence: 91%
“…Under BCS, the high amount of different heavy metals, which are widely acknowledged as promoters of oxidative stress that is highly detrimental to cellular function and metabolism [52], did not negatively influence biomass or organ size. These results are in contrast with the findings of Patel and Patra [53], who, in P. graveolens, observed decreases in plant height and leaf area with concurrent increases in the content of heavy metals.…”
Section: Effect On Vegetative Parametersmentioning
confidence: 91%
“…However, ROS can cause further damage unless a mechanism is activated in cellular organelles that limits their production at the beginning. Drought and salinity stress generates ROS via Fenton and Haber–Weiss reactions [ 116 ] and decreases the antioxidant glutathione pool, dislodging cations from enzyme-binding sites, altering iron-mediated processes and activating calcium-dependent systems ( Figure 1 ) [ 114 , 117 , 118 , 119 ]. Furthermore, directing ROS into signaling pathways reduces oxidative harm and promotes tolerance of a single stressor or, possibly, of a group of stressors.…”
Section: Mechanisms Of Ros Regulation In Plant Stress Responsesmentioning
confidence: 99%
“…In this study, there was an effective increase in the contents of MDA and hydrogen peroxide and electrolyte leakage in the leaves and roots of castor bean under Cr stress (Figure 5). However, the damage of membrane and peroxidation of lipids was amended by treating citric acid by foraging free radicals and minimizing ROS formation [68,69]. Under Cr stress, bacterial inoculation reduced lipid peroxidation, which could be related to increased ROS-scavenging enzyme synthesis in plants.…”
Section: Discussionmentioning
confidence: 99%