2007
DOI: 10.1016/j.tca.2007.07.021
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Heat capacity changes in heme protein–ligand interactions

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Cited by 24 publications
(18 citation statements)
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“…The dissociation constant (K d ) and the entropy change (⌬S) are obtained by calculation using the equation of ⌬G ϭ ϪRT ln K a and T⌬G ϭ ⌬H Ϫ ⌬G, where ⌬G is free energy change, R is the Faraday constant, and T is absolute temperature. Parameterization of ⌬S was calculated as described previously (42 …”
Section: Methodsmentioning
confidence: 99%
“…The dissociation constant (K d ) and the entropy change (⌬S) are obtained by calculation using the equation of ⌬G ϭ ϪRT ln K a and T⌬G ϭ ⌬H Ϫ ⌬G, where ⌬G is free energy change, R is the Faraday constant, and T is absolute temperature. Parameterization of ⌬S was calculated as described previously (42 …”
Section: Methodsmentioning
confidence: 99%
“…The heat capacity changes observed for the binding of His and Arg to LAOBP (Table ) are more negative than those observed for the rigid‐body binding of small molecules to proteins (~5 to −100 cal mol −1 K −1 ; García‐Hernández et al ., ; Zakariassen and Sørlie, ; Zakariassen et al ., ; Chu et al ., ). In contrast, the Δ Cp b values determined in this work, as well as the few values reported for PBPs in the literature, are large and negative: −376 and −436 cal mol −1 K −1 for the complexes of l ‐galactose and l ‐arabinose with the arabinose binding protein (Fukada et al ., ) and −207 cal mol −1 K −1 for the binding of maltose to the maltose binding protein (Thomson et al ., ).…”
Section: Discussionmentioning
confidence: 98%
“…4 Table 2). The measured total reaction ΔS is the net value of ΔS mix + ΔS solv + ΔS conf (48,49). The mixing entropy change ΔS mix can be estimated by ΔS mix = R ln (1/55.5), that is, −33 J/mol·K (48,49).…”
Section: Iiamentioning
confidence: 99%
“…Parameterization of ΔS was calculated as described previously (49,53). Total ΔS = ΔS mix + ΔS solv + ΔS conf .…”
Section: Iiamentioning
confidence: 99%