2017
DOI: 10.1111/jorc.12211
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Health beliefs of salt intake among patients undergoing haemodialysis

Abstract: SUMMARY Background High salt intake has been recognised as a risk factor that contributes to a poor outcome in patients with end stage kidney disease (ESKD). This study examined health beliefs about salt intake among patients undergoing haemodialysis. Materials and methods This was a cross‐sectional study using a convenience sample. 307 outpatients completed the health beliefs of sodium intake scale (HBSIS). Results In this cohort, the score for the perceived self‐efficacy subscale (3.59 ± 0.76) was highest, w… Show more

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Cited by 7 publications
(3 citation statements)
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“…Thus, low selfefficacy for fluid restriction is observed in these patients (17) . Similarly, a study that examined health beliefs about salt intake among 307 hemodialysis patients found that most had a low level of health beliefs about salt intake (20) .…”
Section: Discussionmentioning
confidence: 99%
“…Thus, low selfefficacy for fluid restriction is observed in these patients (17) . Similarly, a study that examined health beliefs about salt intake among 307 hemodialysis patients found that most had a low level of health beliefs about salt intake (20) .…”
Section: Discussionmentioning
confidence: 99%
“…Whilst some specific patient-perceived barriers to PA have been identified [18], it remains to be established which factors may act as motivators towards PA. To overcome these barriers and enhance motivators more effectively, the development of an intervention should incorporate a 51 suitable theory of behaviour change which can clearly identify the causes of change. In two previous studies, the Health Belief Model (HBM) [19][20] has been used to understand the health behaviours of renal dialysis patients [21][22].…”
Section: Introductionmentioning
confidence: 99%
“…Outro estudo conduzido com 307 pacientes chineses com doença renal em atendimento ambulatorial mostrou que doentes em hemodiálise apresentam baixo nível de crença em saúde sobre a ingestão de sal(XIE et al, 2017). PA dentro dos níveis de normalidade e se mostrou aderente ao tratamento medicamentoso da HA.…”
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