Health behaviour change considerations for weight loss and type 2 diabetes: nutrition, physical activity and sedentary behaviour

Chater, Angel M.; Smith, Lindsey; Ferrandino, Louise; Wyld, Kevin; Bailey, Daniel

doi:10.1002/pdi.2311

Cited by 4 publications

(3 citation statements)

References 63 publications

(70 reference statements)

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“…The development of innovative technologies of canned food for people with a sedentary lifestyle must consider that the interaction of genetic and dietary factors plays an important role in the etiology of many socially significant diseases. The opinion of a number of researchers (Chater et al, 2020) is that discrepancies between the human genome of the Paleolithic era, on the one hand, and modern nutrition and lifestyle, on the other hand, play a significant role in the disease of obesity, hypertension, diabetes, atherosclerosis and other symptoms of a metabolic syndrome caused by the transition from wild and unprocessed foods to a diet high in fat, sugar, and salt, seems to be true and fair. Low levels of physical activity disrupt appetite regulation, while adequate levels of physical activity help to better regulate eating behaviour.…”

Section: Resultsmentioning

confidence: 99%

Application of functional ingredients in canned meat production

et al. 2022

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A comprehensive literature search was conducted. An extended search was performed, including a targeted search on the websites of a number of intergovernmental and non-governmental organisations. All links identified in databases and search engines were uploaded to the Covidence systematic review tool for automatic deduplication and blind screening. The generalised material of the analysis represents a new typological basis of the market strategy for the analysis of the practices used by the dominant producers in the meat canning industry. Only a limited number of papers note the possible benefits of using functional ingredients in canned meat for human health, therefore further studies are required that would provide convincing evidence of the benefits of functional ingredients. As scientific evidence increases, researchers and meat producers should make more efforts to inform and educate consumers about the health benefits of functional ingredients used in meat canning.

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Section: Resultsmentioning

confidence: 99%

Application of functional ingredients in canned meat production

et al. 2022

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“…In the same way that there has been a trend toward multicomponent PPIs, lifestyle interventions are commonly delivered in a multicomponent fashion. For example, combined nutrition and physical activity interventions are commonplace for addressing weight loss and certain chronic conditions, such as type 2 diabetes (Cradock et al, 2017;Chater et al, 2020) and cardiovascular disease (Barbaresko et al, 2018). While research examining the relative effectiveness of multicomponent lifestyle interventions targeting mental health and well-being is scant and inconclusive (Gomez-Gomez et al, 2020), we hypothesis that the multicomponent approach would likely confer greater benefits than a single modality approach.…”

Section: Multicomponent Lifestyle Interventionsmentioning

confidence: 97%

Addressing the COVID-19 Mental Health Crisis: A Perspective on Using Interdisciplinary Universal Interventions

2021

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Mental health is reaching a crisis point due to the ramifications of COVID-19. In an attempt to curb the spread of the virus and circumvent health systems from being overwhelmed, governments have imposed regulations such as lockdown restrictions and home confinement. These restrictions, while effective for infection control, have contributed to poorer lifestyle behaviors. Currently, Positive Psychology and Lifestyle Medicine are two distinct but complimentary disciplines that offer an array of evidence-based approaches for promoting mental health and well-being across a universal population. However, these strategies for improving mental health are typically used in isolation. This perspective calls for a new paradigm shift to create and rollout well-designed interdisciplinary universal multicomponent mental health interventions that integrates the benefits of both disciplines, and uses innovative digital mental health solutions to achieve scalability and accessibility within the limitations and beyond the COVID-19 lockdown and restrictions.

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“…Application of the COM-B model considering core aspects of patient engagement is crucial to ensure the real impact of interventional programs can be achieved (Zheng et al, 2022 ). COM-B domains were also found to be predictive in long-term health-related behavior (Armitage and Munro, 2023 ) with current studies showing the explanatory potential and efficiency of COM-B components in the management of physical activity (Shoneye et al, 2020 ; Brierley et al, 2021 ; Kandel et al, 2021 ; Willmott et al, 2021 ; Niven et al, 2022 ; Gu et al, 2023 ; Huynh et al, 2023 ), and nutrition (Chater et al, 2020 ; Crowley et al, 2020 ; Shoneye et al, 2020 ; Kandel et al, 2021 ; Willmott et al, 2021 ) in the general population and people with overweight/obesity.…”

Section: Introductionmentioning

confidence: 95%

Facilitators and barriers to behavior change in overweight and obesity management using the COM-B model

Timkova,

Minarikova,

Fabryova

et al. 2024

Front. Psychol.

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IntroductionIncreasing overweight and obesity rates represent one of the global public health challenges. COM-B is a theoretical model used to identify areas to target to achieve behavior change. It identifies three factors that are needed for any behavior to occur: capability, opportunity, and motivation. We aimed to assess the potential facilitators and barriers to behavior change in weight management using the COM-B.MethodsThe study included 139 people with overweight and obesity (mean age 48.81 ± 14.49 years; 64.5% female; body mass index 32.64 ± 6.51 kg/m2; waist-to-height ratio 0.62 ± 0.10) from primary care settings. All participants completed the Brief Measure of Behavior Change (COM-B), the General Self-Efficacy Scale (GSE), the Rosenberg Self-esteem Scale (RSE), and the Overall Evaluation of Health (OEH). Multiple linear regression was performed to analyse the data.ResultsThe associations between sociodemographic and clinical variables and COM-B domains attenuated or were no longer significant when psychological resources were added to the regression models. Self-efficacy was identified as a stronger facilitator of health behavior change (p < 0.001) when compared to self-esteem (p < 0.05). No associations between automatic motivation and psychological resources were identified, however. Automatic motivation was found to be associated with higher age, being in a relationship, and better health.DiscussionBehavioral interventions for weight management should specifically target different components of COM-B. Self-efficacy and self-esteem may play a significant role in individual capabilities, opportunities, and reflective motivation and should be included in tailored public health interventions. Health programs targeting younger and single people, and people with chronic conditions may help to promote sustainable behavior change.

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Health behaviour change considerations for weight loss and type 2 diabetes: nutrition, physical activity and sedentary behaviour

Cited by 4 publications

References 63 publications

Application of functional ingredients in canned meat production

Application of functional ingredients in canned meat production

Addressing the COVID-19 Mental Health Crisis: A Perspective on Using Interdisciplinary Universal Interventions

Facilitators and barriers to behavior change in overweight and obesity management using the COM-B model

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