Freshwater Fisheries Ecology 2015
DOI: 10.1002/9781118394380.ch49
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Harvest‐induced phenotypic change in inland fisheries

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Cited by 3 publications
(2 citation statements)
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“…Differences in maturity size between habitats could be linked to the availability and quality of food and to fishing pressure (Pauly 1976;Panfili et al 2004). Size at maturity may decrease, for example, in response to heavy fishing pressure (Chapman and Sharpe 2015).…”
Section: Discussionmentioning
confidence: 99%
“…Differences in maturity size between habitats could be linked to the availability and quality of food and to fishing pressure (Pauly 1976;Panfili et al 2004). Size at maturity may decrease, for example, in response to heavy fishing pressure (Chapman and Sharpe 2015).…”
Section: Discussionmentioning
confidence: 99%
“…To date, the majority of studies of fisheries-induced change have focused on temperate marine species (Sharpe & Hendry, 2009). Data from inland freshwater systems, and in particular, those in the tropics remain limited (Chapman & Sharpe, 2016). Second, many studies exploring harvest-induced change have focused on stocks that have already been fished for decades, such as the Nile perch, Lates niloticus (L.) (Allan et al, 2005;Goudswaard et al, 2008;Paterson & Chapman, 2009), or even centuries, as in the case of the Atlantic cod (Hutchings, 2005;Kuparinen & Merila, 2007;Palkovacs, 2011).…”
Section: Introductionmentioning
confidence: 99%