Harnessing bacterial strain from rhizosphere to develop indigenous PGPR consortium for enhancing lobia (Vigna unguiculata) production

Verma, Jay Prakash; Jaiswal, Durgesh Kumar; Gaurav, Anand Kumar; Mukherjee, Arpan; Krishna, Ram; Pereira, Arthur Prudêncio de Araújo

doi:10.1016/j.heliyon.2023.e13804

Cited by 5 publications

(1 citation statement)

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“…IESDJP-V5 + A. brasilense ) led to more significant results (comparing the plant development to control samples and other treatments). They also note that these findings require further “in the field” validation [ 75 ]. Thus, the results may provide a platform for further understanding of the molecular mechanisms of bacterially mediated drought resistance in plants.…”

Section: Microbiome Modulation Of Fabaceae Plantsmentioning

confidence: 99%

Drought Tolerance of Legumes: Physiology and the Role of the Microbiome

Petrushin

Vasilev

Markova

2023

CIMB

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Water scarcity and global warming make drought-tolerant plant species more in-demand than ever. The most drastic damage exerted by drought occurs during the critical growth stages of seed development and reproduction. In the course of their evolution, plants form a variety of drought-tolerance mechanisms, including recruiting beneficial microorganisms. Legumes (one of the three largest groups of higher plants) have unique features and the potential to adapt to abiotic stress. The available literature discusses the genetic (breeding) and physiological aspects of drought tolerance in legumes, neglecting the role of the microbiome. Our review aims to fill this gap: starting with the physiological mechanisms of legume drought adaptation, we describe the symbiotic relationship of the plant host with the microbial community and its role in facing drought. We consider two types of studies related to microbiomes in low-water conditions: comparisons and microbiome engineering (modulation). The first type of research includes diversity shifts and the isolation of microorganisms from the various plant niches to which they belong. The second type focuses on manipulating the plant holobiont through microbiome engineering—a promising biotech strategy to improve the yield and stress-resistance of legumes.

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Section: Microbiome Modulation Of Fabaceae Plantsmentioning

confidence: 99%