2013
DOI: 10.1080/03650340.2013.799276
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Handling sunflower (Helianthus annuusL.) populations under heat stress

Abstract: Sustainable sunflower yield is under threat by a significant rise in global temperatures. Therefore, the development of a heat-resistant sunflower breeding population or hybrid is important for sustainable yield under high temperatures. Although there are a significant number of studies aimed at understanding the mechanism of heat resistance, only few direct approaches were made to improve heat resistance in sunflower. When breeding for heat resistance, the selection criteria are important. A desirable screeni… Show more

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Cited by 31 publications
(20 citation statements)
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“…Plant survivability under stress is an important measure of heat tolerance in sunflower, and has been exploited by plant breeders to differentiate the germplasm 3 , 20 , 21 . Seedling survivability under stress is based on various biochemical parameters such as the higher activity of key enzyme scavenging of the ROS species and protecting the protein structure, chlorophyll stability and low respiration losses 22 , 23 .…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Plant survivability under stress is an important measure of heat tolerance in sunflower, and has been exploited by plant breeders to differentiate the germplasm 3 , 20 , 21 . Seedling survivability under stress is based on various biochemical parameters such as the higher activity of key enzyme scavenging of the ROS species and protecting the protein structure, chlorophyll stability and low respiration losses 22 , 23 .…”
Section: Discussionmentioning
confidence: 99%
“…Approximately 75% of the global land area has been affected by water stress and only 13% of the arable area could be cultivatable free of this abiotic stress 2 . A rise in global temperature due to continued and increasing emission of greenhouse gases may further aggravate the situation 3 .…”
Section: Introductionmentioning
confidence: 99%
“…It also carries many nutritional benefits, is high in protein (20% by seed dry weight); antioxidants such as Vitamin E (only 40 g providing daily requirements); and essential polyunsaturated fats (up to 60-70% linoleic content for common, non High-Oleic types) (USDA, 2017). To date there has been extensive work to characterise the phenotypes and genetics of sunflower crop wild relatives in their native range (Seiler 2007;Kane & Rieseberg 2007;Mandel et al, 2011;Kalyar et al, 2014;Kantar et al, 2015;Mason & Donovan 2015;Seiler et al, 2017); which, combined with the recent sequencing of the sunflower genome (Badouin et al, 2017), opens up new opportunities for expedited breeding of cultivars that are both adapted to extreme conditions and carry nutritional benefits.…”
Section: Introductionmentioning
confidence: 99%
“…Drought is a leading abiotic stress factor in field crops (Rauf, Al‐Khayri, Zaharieva, Monneveux, & Khalil, ). The continuous rise in air temperature due to increased greenhouse gases (climate change) may further increase risk of drought and water shortages, just as higher evaporation may increase canopy transpiration and thus crop water demand (Kalyar, Rauf, & Teixeira da Silva, ). Sunflower yield losses have been enormous in arid regions of the world, and 5%–20% yield reductions in Spain, Italy, Hungary, Bulgaria and Romania have been predicted in 2020 and 2030 due to higher temperature (increased leaf senescence) and lower precipitation (Debaeke, Casadebaig, Flenet, & Langlade, ).…”
Section: Introductionmentioning
confidence: 99%