2000
DOI: 10.1201/9781482270181
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Handbook of Polymer Degradation

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Cited by 172 publications
(46 citation statements)
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“…The thermo-oxidative degradation of isotactic polypropylene and recycled polypropylene stabilized with lignin was studied measuring the melt volume rate of the extruded samples after multiple extrusions at 2008C by method described in literature. 8,24 MVR values obtained after multiple extrusions of both polypropylene samples containing lignin in concentration from 0.5 to 10 wt % are shown in Table III and 4. From these results it is obvious that MVR of both nonstabilized polypropylene increased rapidly with the number of extrusions, which indicate the degradation of polypropylene matrices due to the chain scission similarly as described in literature.…”
Section: Melt Propertiesmentioning
confidence: 99%
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“…The thermo-oxidative degradation of isotactic polypropylene and recycled polypropylene stabilized with lignin was studied measuring the melt volume rate of the extruded samples after multiple extrusions at 2008C by method described in literature. 8,24 MVR values obtained after multiple extrusions of both polypropylene samples containing lignin in concentration from 0.5 to 10 wt % are shown in Table III and 4. From these results it is obvious that MVR of both nonstabilized polypropylene increased rapidly with the number of extrusions, which indicate the degradation of polypropylene matrices due to the chain scission similarly as described in literature.…”
Section: Melt Propertiesmentioning
confidence: 99%
“…[1][2][3][4][5][6][7] From the view point of the various principles of degradation processes antioxidants are divided into a few series such as scavengers of free radicals, hydroperoxide decompositors, metal deactivators, antiozonants, photoantioxidants, photostabilizers and heat stabilizers. 8,9 Generally, free radical character of degradation is considered for very frequent mode. Therefore major interest is devoted just to free radical scavenging additives, especially phenolic and amine antioxidants.…”
Section: Introductionmentioning
confidence: 99%
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“…Moreover, when more than two components are mixed or copolymerized, different components tend to separate, and this phenomenon is called “phase separation.”14 From the aspect of surface energy, the tendency to lower surface energy is stronger for the block copolymers because the contribution of the hydrophobic component to surface energy is larger in block copolymers than in random copolymers 15. It is therefore thought that the possibility of phase separation would enhance as the number of amide group increases and thus the surface energy decreases accordingly.…”
Section: Resultsmentioning
confidence: 99%