“…The surface plasmon resonance (SPR) sensor, as an important optical sensor, has been used in chemical and biochemical sensing, gases sensing, medical diagnostics, and food safety detection for years [ 1 , 2 , 3 ]. The rapid development of SPR sensor technology is owed to its distinctive features, such as label-free quantification, real-time analysis, and high sensitivity [ 4 , 5 , 6 ].…”