Concanavalin A was co-crystallized in two crystal forms with 3,6-di-O-methyl-(~D-mannopyranosyl) ~-D-mannopyranoside, which is primarily responsible for the high-affinity binding of N-linked carbohydrates to concanavalin A. Both crystal forms have space group P21 and contain a complete concanavalin A tetramer in the asymmetric unit. Form A was crystallized using polyethylene glycol methyl ether as the precipitant and has unitcell dimensions a=59.83, b=64.84 and ¢= 125.92A, /t=93.87 °. Form B was obtained using phosphate as the precipitant and has unit-cell dimensions a = 81.94, b--66.75 and c = 108.92 A, fi = 97.58 °. Form B was stable in the X-ray beam for several days and diffracted to 3.15 A resolution. Form A crystals could not withstand X-ray radiation at room temperature, but produced high-quality data under cryogenic conditions. The latter are suitable for a 2.3A resolution structure determination by molecular replacement.The biological activities of the mitogenic lectin concanavalin A (Con A) depend on the specific binding of the protein to polysaccharide and glycoprotein receptors. The minimum requirements that carbohydrates must fulfill to be bound specifically is the arabino configuration for the C atoms at the 3, 4 and 5 positions and unmodified 3-, 4-and 6-hydroxyl groups (Goldstein, Hollennan & Smith, 1965). The most specific monosaccharide has been found to be methyl ~x-Dmannopyranoside (Me.~Man) (Debray, Decout, Strecker, Spik & Montreuil, 1981). However, the trimannoside 3, Man(3,6)] binds with an affinity about 60-fold higher than Me~Man and is the major binding epitope for Con A on all N-linked oligomannosetype carbohydrates (Debray et al., 1981). In contrast, other glucose/mannose specific Leguminosae lectins like the pea (Pisum sativum), lentil (Lens culinaris) and Lathyrus ochrus lectins, show no enhanced binding of Man(3,6) as compared to Me.~Man (Debray et al., 1981). The crystal structure of pea lectin complexed with Man(3,6) showed it to bind through a single terminal monosaccharide residue (Rini, Hardman, Einspahr, Suddath & Carver, 1993).The thermodynamics of Con A-oligosaccharide complexation demonstrate that the higher affinity of Con A for the Man(3,6) epitope results from an extended recognition site on the lectin. A microcalorimetric investigation (Williams, Chervenak & Toone, 1992) suggested interaction of the two terminal mannose residues of the trisaccharide in distinct sites, as opposed to binding in a single high-affinity site. Recently Mandal et al. (1994) presented more detailed thermodynamic data on Man(3,6) interactions with Con A. They proposed that the a(|-6) finked mannose residue would bind in the high-~, 1996 International Union of Crystallography Printed in Great Britain -all rights reserved affinity monosaccharide binding site known from the complex of Con A with Me~tMan (Derewenda et al., 1989). The ~(1-3) linked mannose would bind elsewhere in a lower affinity site and interact through its 3-hydroxyl group. A third site appears to be involved in interact...