2024
DOI: 10.1039/d3fo05288e
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Gut–brain communication mediates the impact of dietary lipids on cognitive capacity

Chenhan Fan,
Jingxuan Xu,
Haoxiang Tong
et al.

Abstract: Cognitive impairment, as a prevalent symptom of nervous system disorders, poses one of the most challenging aspects in the management of brain diseases. Lipids present in the cell membranes of...

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