“…[79,80] Rhizome extracts of C. phaeocaulis have been reported to exhibit inhibitory effects on nitric oxide production and phytochemical analysis of the rhizome extracts revealed the presence of guaiane-type sesquiterpenes, germacrane-type sesquiterpenoid, salvialane-type sesquiterpene, γ-elemene-type sesquiterpenes, eudesmane-type sesquiterpene, cyclic diarylheptanoid, and cadinane-type sesquiterpenes. [18,[81][82][83][84] Likewise, germacron has been identified as the main constituent present in the rhizome extracts of C. pierreana that showed inhibitory effect on the growth of microorganisms including Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus, Staphylococcus faecalis, and the fungus Candida albicans. [85] Germacrone has also been identified as the active principle responsible for the anti-inflammatory and analgesic activities Furanodiene, furanodienone, zederone, curzerenone, curzeone, germacrone, 13-hydroxygermacrone, dehydrocurdione, curcumenone, zedoaronediol, 13-hydroxycurzerenone, 1-oxocurzerenone, curcolone, procurcumenol, ermanin, curcumin, mixture of stigmast-4-en-3,6-dione and stigmasta-4,22-dien-3,6-dione, and mixture of 6ß-hydroxystigmast-4-en-3-one and 6ß-hydroxystigmasta-4,22-dien-3-one [150,151] of C. xanthorrhiza by Ozaki.…”