Carrot and turnip Plants showed fresh and dry weights similar when grown in the area next to the industry. However, plants of two species, cultivated in the fifty and three hundred feet away from the polluting source, showed reduced growth and consequently reduction of fresh and dry weights. Plant growth of carrot and turnip, measured by weight fresh, proved to be different between the dots next to the industry and to the control station to ten kilometers. Growth increased with the distance, and as a result due to the topography, with the altitude of the place of cultivation of plants. The dry weight showed large variations in all species and between seasons. There has been a reduction of 87.4 between dry weight of the plants growing in season 2 with the control. The time factor also exerted influence on the effect of industrial emission on the growth and development of plants. The species growing in season 1, at the same industry-level, and 2 station, located 122 m above the level of the industry, however, in the prevailing wind direction, showed greater reduction in growth, based on fresh and dry weights. Weather conditions such as wind speed and direction and stagnant area, associated with the topographical conformation, can increase the effects of toxic agents in the atmosphere over the plant ecosystem. The region where the textile industry lies presents conditions that favor the pollute effect.