“…Marine fungi also produced enzymatically active cellulases and laccases, or some specific GHs related to the marine origin, when agricultural plant or waste (cotton seed, sugarcane bagasse, rice bran, waste paper, cellulose, sisal waste, molasses spent wash, black liquor, etc. ), or algal polysaccharides were added into the growth medium ( Raghukumar, 2008 ; D’Souza-Ticlo et al, 2009 ; Ravindran et al, 2010 ; Rodriguez-Jasso et al, 2010 ; Zhang and Kim, 2010 ; Chen et al, 2011 ; Faten and Abeer, 2013 ; Bonugli-Santos et al, 2015 ; Hong et al, 2015 ; Wang et al, 2016 ; Balabanova et al, 2018 ). The capability of metabolic utilization of plant or macroalgae polysaccharides allows for an increase in the production of fungal biomass enriched by mycelium proteins and extracellular enzymes that can be used in animal or fish feeding, or in the bioremediation of soils and water (Supplementary Table 1 ).…”