1981
DOI: 10.1016/0143-1471(81)90107-0
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Growth and mercury content of roach (Rutilus rutilus, L.) perch (perca fluviatilis, L.) and pike (Esox lucius, L.) living in sewage effluent

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Cited by 33 publications
(9 citation statements)
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“…1c). The observed increase in K is generally consistent with results from laboratory exposures of fish to domestic wastewater in another study (Liney et al, 2005b), and is a common trend in wild fish caught downstream of municipal wastewater discharge (Bull et al, 1981;Porter and Janz, 2003;Yeom et al, 2007;Tetreault et al, 2011). The most obvious explanation for increased K in this study and in natural fish populations exposed to domestic wastewater is related to the availability of excess nutrients (Yeom et al, 2007).…”
Section: Resultssupporting
confidence: 89%
“…1c). The observed increase in K is generally consistent with results from laboratory exposures of fish to domestic wastewater in another study (Liney et al, 2005b), and is a common trend in wild fish caught downstream of municipal wastewater discharge (Bull et al, 1981;Porter and Janz, 2003;Yeom et al, 2007;Tetreault et al, 2011). The most obvious explanation for increased K in this study and in natural fish populations exposed to domestic wastewater is related to the availability of excess nutrients (Yeom et al, 2007).…”
Section: Resultssupporting
confidence: 89%
“…Clearly proved increasing accumulation of Hg in muscle and liver over the lifetime of examined "sh could be regarded as an indication of contamination (Bull et al, 1981;Rincon et al, 1987). A linear model provided the best "t to the data in nearly all cases, except for the Hg content in muscle of roach where the second-order polynomial dependence on the age of "sh was recognized (Figs.…”
Section: Discussionmentioning
confidence: 94%
“…The scientific community has shown that mercury levels vary in fish as a function of size and age of the fish (bigger, older fish have higher levels of contaminants) and trophic level (predatory fish accumulate more than nonpredators; Cutsall et al, 1978;Bull et al, 1981;Burger et al, 1992), but this information is not helpful if the general public is unaware of these differences (Tollefson, 1989;Clarkson, 1990).…”
Section: Knowledge and Risk Perceptionmentioning
confidence: 99%