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2009
DOI: 10.1016/j.envexpbot.2009.06.015
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Growth and development of cotton (Gossypium hirsutum L.) in response to CO2 enrichment under two different temperature regimes

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Cited by 39 publications
(18 citation statements)
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“…A number of researchers working with a range of crops, including alfalfa plants, peanut and cotton, and even with C 3 annual weed have confirmed these theoretical presumptions and reported that CO 2 effects generally increase with increasing temperatures (Aranjuelo et al, 2005;Reddy et al, 2005;Vu, 2005;Yoon et al, 2009;Lee, 2011). Also it has been established that not only the plant growth response to elevated CO 2 is usually much more pronounced at higher temperatures but the temperature optimum increases with the increasing CO 2 concentration as well (Kirschbaum, 2004).…”
mentioning
confidence: 62%
“…A number of researchers working with a range of crops, including alfalfa plants, peanut and cotton, and even with C 3 annual weed have confirmed these theoretical presumptions and reported that CO 2 effects generally increase with increasing temperatures (Aranjuelo et al, 2005;Reddy et al, 2005;Vu, 2005;Yoon et al, 2009;Lee, 2011). Also it has been established that not only the plant growth response to elevated CO 2 is usually much more pronounced at higher temperatures but the temperature optimum increases with the increasing CO 2 concentration as well (Kirschbaum, 2004).…”
mentioning
confidence: 62%
“…United Kingdom [25,26], Italy [27] and Iran [28,29]. On the other hand a decreasing trend of crop production under climate change is indicated by several studies, such as [30][31][32] which evaluated climate change impacts on maize production, [33] Maize and wheat, [34] soybean; [35] cotton and [36] peanut. Drought prevention and mitigation has become the important steps of promoting economic and social sustainable development [37].…”
Section: Introductionmentioning
confidence: 99%
“…The RGR, which is a product of LAR and NAR, was 1.32 times greater in CO 2 -enriched plants than control plants (Table 2). It has been suggested that CO 2 enrichment decreases LAR (Makino et al, 1997;Roden and Ball, 1996;Yoon et al, 2009). Since LAR remained unchanged in this study (Table 2), the increase in NAR, as a result of CO 2 enrichment, effectively contributed to an increase in RGR.…”
Section: Figmentioning
confidence: 73%