2018
DOI: 10.1016/j.jclepro.2016.10.024
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Greenhouse gas emissions from round wood production in Japan

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Cited by 18 publications
(7 citation statements)
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“…[23], a Japanese process-based inventory database, for the background data. Environmental impacts of roundwood production were adopted from Nakano, Shibahara, Nakai, et al [24], and re-calculated using IDEA ver.2.3 for assessing all impact categories of this study, and maintaining the consistency of the background data. The environmental impacts of the CLT manufacturing and precutting processes were adopted from the Japanese representative LCA data [25].…”
Section: Construction Stage (A4-a5)mentioning
confidence: 99%
“…[23], a Japanese process-based inventory database, for the background data. Environmental impacts of roundwood production were adopted from Nakano, Shibahara, Nakai, et al [24], and re-calculated using IDEA ver.2.3 for assessing all impact categories of this study, and maintaining the consistency of the background data. The environmental impacts of the CLT manufacturing and precutting processes were adopted from the Japanese representative LCA data [25].…”
Section: Construction Stage (A4-a5)mentioning
confidence: 99%
“…Wood has a long-standing history as an industrial material and fuel: therefore, LCAs are needed to create sets of inventory data in order to quantitatively assess and reduce those environmental impacts mentioned by Hurmekoski et al (2018). In this context, Nakano et al (2018) estimated cradle-to-gate GHG emissions for round wood production of the following four tree-species, in that they provide more than 80% of total round wood production in Japan: Japanese cedar (Cryptomeria japonica), hinoki cypress (Chamaecyparis obtusa), Japanese larch (Larix kaempferi), and Sakhalin fir (Abies sachalinensis). The authors found that 41e46% of the total value chain emissions were related to final fellings.…”
Section: Theme 3: Forestrymentioning
confidence: 99%
“…: The need for inclusion of citizens and environmental capability in the forest-based bio-economy xNakano et al (2018) Greenhouse gas emissions from round wood production in Japan xNoya et al (2018) Environmental impacts of the cultivation-phase associated with agricultural crops for feed production xPergola et al (2018) A combined assessment of the energy, economic and environmental issues associated with on-farm manure composting processes: Two case studies in South of Italyx Polimeni et al (2018) Understanding consumer motivations for buying sustainable agricultural products at Romanian farmers markets x Presciutti et al (2018) Energy and exergy analysis of glycerol combustion in an innovative flameless power plant x Purkus et al (2018b) Towards a sustainable innovation system for the German wood-based bioeconomy: Implications for policy design x Ramcilovic-Suominen and Pülzl (2018) Sustainable development e A 'selling point' of the emerging EU bioeconomy policy framework? x Rota et al (2018) Assessing the level of collaboration in the Egyptian organic and fair-trade cotton chain x Scheiterle et al (2018) From commodity-based value chains to biomass-based value webs: The case of sugarcane in Brazil's bioeconomy x Senyolo et al (2018) How the characteristics of innovations impact their adoption: An exploration of climate-smart agricultural innovations in South Africa x Shi et al (2018) Consumers' climate-impact estimations of different food products x Siebert et al (2018c) Social life cycle assessment indices and indicators to monitor the social implications of wood-based products x Simha et al (2018) Continuous ureaenitrogen recycling from human urine: A step towards creating a human excreta-based bioeeconomy x Spierling et al (2018) Bio-based plastics -A review of environmental, social and economic impact assessments x of GM food: A study on the impact and importance of information provision x Varela-Candamio et al (2018) The role of public subsidies for efficiency and environmental adaptation of farming: A multi-layered business model based on functional foods and rural women x Vaskan et al (2018) Techno-economic and life-cycle assessments of biorefineries based on palm empty fruit bunches in Brazil x Zabaniotou et al (2018) Taking a reflexive TRL3-4 approach to sustainable use of sunflower meal for the transition from a monoprocess pathway to a cascade biorefinery in the context of Circular Bioeconomy x Zucali et al (2018)…”
mentioning
confidence: 99%
“…First, an assessment of the emissions associated with producing and using bioenergy, which will include silviculture operations, emissions associated with logging equipment, transportation of wood, and processing biomass into biofuel, as well as GHG emissions from biofuel combustion. Nakano et al (2016) provided estimates of the energy-related emissions associated with forestry activities for producing wood, from tree planting to transport of the harvested roundwood to the roadside. The second LCA is for the baseline scenario (i.e.…”
Section: Figurementioning
confidence: 99%