Green and/or brown: Governing food production in India

Fischer, Johan

doi:10.1016/j.resglo.2020.100017

Cited by 4 publications

(2 citation statements)

References 15 publications

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“…These issues endanger the planet's long-term growth. New pollution prevention and control policies, guidelines, and standards have been published by the Ministry of Environment and Forest (MOEF) in India [11,12]. Various branches of the MOEF have compelled industry to conform to these standards and failing to do so has resulted in the liquidation of several businesses [13].…”

Section: Industrymentioning

confidence: 99%

Sustainable Green Manufacturing Approaches in India—A Step towards a New Green Revolution through SMEs

Bapat,

Kumar,

Kumar

et al. 2024

RAiSE-2023

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Section: Industrymentioning

confidence: 99%

Sustainable Green Manufacturing Approaches in India—A Step towards a New Green Revolution through SMEs

Bapat,

Kumar,

Kumar

et al. 2024

RAiSE-2023

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“…44,45 When it comes to food, current regulations in India require a distinction between vegetarian and non-vegetarian using a green or brown dot label. 46 However, this does not necessarily extend to pharmaceuticals and cosmetics. 47 In 2013, the India Supreme Court ruled cosmetics and drugs cannot be treated the same as food when it comes to labeling them with a red or green mark to distinguish between vegetarian and non-vegetarian ingredients.…”

Section: Animal-free: Legal and Labeling Landscapementioning

confidence: 99%

Embracing Medication Needs of Patients based on Ethical, Dietary, and Religious Preferences

Tieu

Uchi

Patel

et al. 2022

American Journal of Lifestyle Medicine

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Purpose: Many patients seek medications without animal-derived ingredients for a multitude of reasons. The purpose of this comprehensive qualitative review is to assess current literature on the topic of animal-free medications and identify the roles that key stakeholders can play in addressing the needs of these patients. Methods: A comprehensive literature search was conducted on PubMed and Google Scholar from inception to June 2022 to identify key articles surrounding the topic of animal-free ingredients and medications. Results: The need for animal-free medications impacts not just vegans and vegetarians, but also those with dietary restrictions due to other beliefs. Three key stakeholder initiatives can address the needs of these patients: 1) Healthcare professionals (HCPs) should strive to select appropriate medications considering their patients’ religious and/or cultural background; 2) patients must be involved and notify their providers about their dietary requirements; 3) pharmaceutical industry and manufacturers need to consider animal-free product formulations and provide clear labeling. Conclusion: There is a rising interest in animal-free medications and several organizations and advocacy groups have raised concerns for easier access to these medications. However, more regulatory guidance or oversight is needed. For the nearly 25% animal-free medications available in the market, independent certification marks would facilitate informed consumer decision-making.

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Fish processing discards: A plausible resource for valorization to renewable fuels production, optimization, byproducts and challenges

Saravanan

Yuvaraj

Kumar³

et al. 2023

Fuel

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Green and/or brown: Governing food production in India

Cited by 4 publications

References 15 publications

Sustainable Green Manufacturing Approaches in India—A Step towards a New Green Revolution through SMEs

Sustainable Green Manufacturing Approaches in India—A Step towards a New Green Revolution through SMEs

Embracing Medication Needs of Patients based on Ethical, Dietary, and Religious Preferences

Fish processing discards: A plausible resource for valorization to renewable fuels production, optimization, byproducts and challenges

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