Grazing Effects on Mongolian Steppe Vegetation—A Systematic Review of Local Literature

Abstract

The Mongolian steppes with a long history of nomadic pastoralism cover a large area of the Palaearctic steppe biome and are still relatively intact. As livestock number has increased over the last two decades, grazing has been considered as the main reason of pasture degradation. However, the impact of grazing on vegetation dynamics, and its interaction with climate, is still not clear. We reviewed 44 publications in Mongolian language, covering 109 sites in five main steppe types, i.e., desert, dry, meadow, mountain, and high mountain steppe, with a mean annual precipitation and temperature range from 120 to 370 mm and from −6 to +5°C, respectively. We calculated relative changes in vegetation cover, species richness, and aboveground biomass from heavily grazed with respect to lightly/non-grazed conditions. Multiple linear regression models were used to test the impact of environmental factors, i.e., mean annual precipitation, coefficient of variation for precipitation, mean annual temperature and elevation. Grazing had a stronger effect on the vegetation of dry, desert and high mountain steppes, whereas its effect was less pronounced in the meadow and mountain steppes with mesic climate and high productivity. Vegetation cover, species richness and aboveground biomass were reduced by heavy grazing in the dry, desert and high mountain steppes. In the meadow steppes, grazing reduced vegetation cover, but increased richness and had nearly no effect on biomass. In the mountain steppe, richness and cover were not affected, but biomass was reduced by heavy grazing. Additionally, grazing effects on biomass tended to be more pronounced at sites with higher amounts of annual precipitation, and effects on cover changed from negative to positive as elevation increased. In conclusion, grazing effects in Mongolian steppes are overall negative in desert, dry and high mountain steppes, but no or even positive effects are found in meadow and mountain steppes. Especially, heavy grazing showed a detrimental effect on all vegetation variables in desert steppes, indicating the existence of combined pressure of climate and grazing in arid habitats, making them potentially sensitive to overgrazing and climate change. Grassland conservation and management should consider characteristics of different steppe types and give importance to local environmental conditions.

Summer grazing by three livestock species at moderate intensity enhances primary productivity and drives community divergence in a semi‐arid steppe

“…Our study supports the conceptual model of feedback between livestock and plants (Munkhzul et al, 2021), that is, plant community characteristics affect livestock behavior, and livestock behavior concomitantly affects plant community structure via selective defoliation, trampling and deposition of fecal excreta (Underwood, 1999; Wang et al, 2010). Our study focuses on the grazing effects of different livestock species on grassland vegetation via selective defoliation, while the grazing effects via animal trampling and deposition of excreta warrant analysis in further studies.…”

“…It is well documented that the grazing of different livestock species has a pronounced effects on plant communities in grassland ecosystems, and ecosystems are shaped by the complex interaction between livestock and plants (Munkhzul et al, 2021). Selective grazing does not only directly influence the growth of the defoliated plants, but also indirectly influences the growth of co-occurring plants that are not defoliated as a result of the removal of competitively dominant species and the release of subordinate species from competition (Hartnett, 2002).…”

Grazing Cattle, Sheep, and Goats Are Important Parts of a Sustainable Agricultural Future

“…Moderate grazing can improve species richness [ 80 ]. The key is just the right amount of moderate grazing [ 81 , 82 ].…”

Effects of livestock grazing intensification on plant communities of Patagonian drylands increase with increasing aridity

“…Most knowledge about grazing impacts comes from studies that compare contrasting conditions, such as exclosure vs intensive grazing (Milchunas & Lauenroth, 1993;Adler et al, 2004;Cesa & Paruelo, 2011;Price et al, 2022). Nonetheless, studies that evaluated the effect of different levels of grazing pressure on vegetation have increased in recent years (e.g., Fernandez-Gimenez & Allen-Diaz, 1999;Tadey, 2006;Pizzio et al, 2016;Herrero-Jáuregui & Oesterheld, 2018;Jamiyansharav et al, 2018;Oñatibia et al, 2018;Ahlborn et al, 2020;Munkhzul et al, 2021;Jordan et al, 2022). These studies have the advantage of detecting non-linear effects of grazing intensification (Maestre et al, 2022).…”