Graphical Analysis for Quality Traits in Sweet Pepper (Capsicum annuum L.)

Genetic Assessment for Fruit Yield and Horticultural Traits in Bacterial Wilt Tolerant Genotypes of Bell Pepper (Capsicum annuum L. var. grossum Sendt.)

“…Besides, highest yielder genotypes DPCBWR-14-36 and DPCBWR-14-35 also exhibited excellent quality traits viz., ascorbic acid (113.55 mg/100g) and TSS (4.23 ºBrix). These results are in close confirmity with those of earlier workers for TSS (Islam and Singh 2006and Afroza et al, 2013a, Sharma et al, 2017and Thakur et al, 2019, capsanthin (Choudhary et al, 2011, Kumar 2013, Vijaya et al, 2014, Sharma et al, 2017and Thakur et al, 2019 and ascorbic acid (Sharma et al, 2013, Sharma 2014, Kumar et al, 2015b, Sharma et al, 2017, Esho 2018and Thakur et al, 2019.…”

“…Higher estimates of heritability had also been reported by earlier workers for ascorbic acid and harvest duration (Aditika et al, 2018;Sharma et al, 2019 andThakur et al, 2019), fruit length (Sood et al, 2011;Ahmed et al, 2012;Sharma et al, 2017;Singh et al, 2018;Sharma et al, 2019 andThakur et al, 2019), TSS (Afroza et al, 2013a;Sharma et al, 2017 andThakur et al, 2019), pericarp thickness (Aditika et al, 2018;Singh et al, 2018;Sharma et al, 2019 andThakur et al, 2019), marketable fruit yield per plant (Sharma et al, 2017;Singh et al, 2018 andThakur et al, 2019), primary branches per plant (Aditika et al, 2018 andThakur et al, 2019), lobes per fruit (Aditika et al, 2018;Sharma et al, 2019 andThakur et al, 2019), plant height (Kumari 2013; Rana et al, 2015;Aditika et al, 2018;Singh et al, 2018;Sharma et al, 2019 andThakur et al, 2019), days to 50 per cent flowering (Rana et al, 2015;Aditika et al, 2018;Singh et al, 2018 andThakur et al, 2019) and days to first picking (Singh et al, 2018 andThakur et al, 2019), average fruit weight (Kumari 2013; Aditika et al, 2018 andSha...…”

“…Such moderate estimates have also been reported by earlier research workers for plant height (Ahmed et al, 2012;Thakur et al, 2017;Aditika et al, 2018and Thakur et al, 2019, harvest duration, lobes per fruit and pericarp thickness (Sood et al, 2011 andThakur et al, 2019), fruit length (Sood et al, 2011;Ahmed et al, 2012;Kumari, 2013;Pandey et al, 2013;Rana et al, 2015;Thakur et al, 2017 andSingh et al, 2018), average fruit weight (Sharma 2014;Rana et al, 2015;Aditika et al, 2018 andSingh et al, 2018), ascorbic acid (Afroza et al, 2013a) and TSS (Sharma et al, 2017 andThakur et al, 2019). In contrary of this, moderate PCV and low GCV for plant height and low PCV and GCV for harvest duration and pericarp thickness by Sharma et al, (2017), high PCV and GCV for ascorbic acid by Sharma et al, (2010), low PCV and GCV for pericarp thickness by Thakur et al, (2017), high PCV and GCV for pericarp thickness by Singh et al, (2018), high PCV and GCV for average fruit weight by Kumari ( 2013) and Thakur et al, (2017), moderate PCV and low GCV for average fruit weight by Thakur et al, (2019) and low PCV and GCV for ascorbic acid content by Singh et al, (2018).…”

Over environments evaluation of bell pepper hybrids developed through modified triple test cross mating design for earliness, yield and quality under North-Western Himalayas

“…Among hybrids, HPB-29 × HPB-39-CW (3.58), exerted maximum number of lobes per fruit followed by HPB-1 × HPB-39, HPB-7 × California Wonder, HPB-29 × California Wonder and HPB-AC-49 × California Wonder. Earlier, Afroza et al (2013) and Thakur et al (2019) also reported similar results with different material in their studies. The primary goal of all crop improvement programmes is to increase the yield.…”

Hayman’s Diallel Analysis for Physiological Traits in Chili (Capsicum Annuum L.) Seeds

“…In addition, the order of dominance also bore reflection in the image of the relationship of covariance (Wr) and variance (Vr); the closer the parental to the zero, the parent contains the most dominant genes. Conversely, the farther the parent from the zero, the chili (Capsicum annuum L.) parental genotypes have the more recessive genes (Singh and Chaudhary, 1979;Istiqlal et al, 2014;Baseerat et al, 2019).…”