2024
DOI: 10.1016/j.eja.2023.127056
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Grain legume response to future climate and adaptation strategies in Europe: A review of simulation studies

Marie Marteau-Bazouni,
Marie-Hélène Jeuffroy,
Nicolas Guilpart
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Cited by 5 publications
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“…Chickpea (Cicer arietinum L.) is the third most important pulse crop in the world. This crop is cultivated mainly in the Middle East, Central and South Asia, the Mediterranean basin, East Africa, North America, and Australia [1]. Chickpea is a cheap and valuable source of protein (16.7-30.6%), especially for people in developing countries or for people following a vegetarian diet [2].…”
Section: Introductionmentioning
confidence: 99%
“…Chickpea (Cicer arietinum L.) is the third most important pulse crop in the world. This crop is cultivated mainly in the Middle East, Central and South Asia, the Mediterranean basin, East Africa, North America, and Australia [1]. Chickpea is a cheap and valuable source of protein (16.7-30.6%), especially for people in developing countries or for people following a vegetarian diet [2].…”
Section: Introductionmentioning
confidence: 99%