1969
DOI: 10.1104/pp.44.2.242
|View full text |Cite
|
Sign up to set email alerts
|

Glycolate and Glyoxylate Metabolism by Isolated Peroxisomes or Chloroplasts

Abstract: Abstract. Chloroplasts, mitochondria, and peroxisomes from leaves were separated by isopycnic sucrcse density gradient centrifugation. The peroxisomes converted glycolate-14C or glyoxylate-14C to glycine, and contained a glutamate: glyoxylate aminotransferase as indicated by an investigation of substrate specificity. The pH optimum for the aminotransferase was between 7.0 and 7.5, and the Km for L-glutamate was 3.6 mN' and for glyoxylate, 4.4 mM. The reactioni of glutamate plus glyoxylate was not reversible. T… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

2
51
0
2

Year Published

1970
1970
2022
2022

Publication Types

Select...
6
1
1

Relationship

1
7

Authors

Journals

citations
Cited by 149 publications
(55 citation statements)
references
References 22 publications
2
51
0
2
Order By: Relevance
“…The site-specific location of this irreversible transaminase has been shown for leaf peroxisomes (41), but it was reported absent in castor bean microbody preparations (6,17). In the present studies we found that this transaminase was present in microbodies of sunflower cotyledons (Fig.…”
supporting
confidence: 72%
“…The site-specific location of this irreversible transaminase has been shown for leaf peroxisomes (41), but it was reported absent in castor bean microbody preparations (6,17). In the present studies we found that this transaminase was present in microbodies of sunflower cotyledons (Fig.…”
supporting
confidence: 72%
“…The label remaining in glycolate was four times greater when the compound was fed in the dark compared with the light feeding levels, suggesting that either: (a) glycolic acid metabolism is facilitated by light, or (b) uptake was ATP-limited so that a portion of the glycolate was not reaching cell organelles active in its metabolism. Since glycolate metabolism is largely restricted to glyoxysomes (18), an ATP-dependent transport process could limit the movement of fed glycolate to these organelles. However, since there is little reason to believe that glycolate transport is energy-dependent, it seems more likely that glycolate oxidation is light-influenced.…”
Section: Resultsmentioning
confidence: 99%
“…The partitioning of the reactions among organelles has already been considered elsewhere (18), but it is important to recognize that spatial separation of alternative control functions provides time lags which will serve to damp perturbations caused by external transients. If, as our studies indicate, there is a pathway from glyoxylate to malate in leaves, the glycolate pathway represents a couple among the light reactions, the Calvin cycle, "fatty acid" metabolism, and amino acid metabolism, in addition to the obvious couple with pyridine and adenine nucleotide-dependent reactions.…”
mentioning
confidence: 99%
“…Some glycine may be decarboxylated directly without involving serine formation. Also glyoxylate may be transaminated with serine (thus bypassing glycine) to yield hydroxypyruvate in leaves (6). A transamination reaction between glycine and hydroxypyruvate to form serine is known to be catalyzed by leaf extracts (16), and this would result in a glycine to serine conversion in the absence of the serine hydroxymethyltransferase reaction.…”
Section: Resultsmentioning
confidence: 99%
“…Hence, it seemed unlikely that the decarboxylation of glyoxylate could occur by such a mechanism in the peroxisomes, although it might occur elsewhere in the cell. They suggested instead (6,7) that the glycolate pathway (11,15) must first produce glycine (Fig. 1), and that the CO2 is released during the complex hydroxymethyltransferase condensation of two glycine molecules to produce serine.…”
mentioning
confidence: 99%