Extraction of red beet root plasma membranes with the detergent Triton X-100 at a level of 2.0% (weight/volume) resulted in the depletion of over 90% of total membrane phospholipid and the reduction of glucan synthase activity by 80 to 90%. Reconstitution of the delipidated Triton X-100, 100,OOOg fraction in the presence of phospholipids restored glucan synthase activity. The most effective phospholipid was phosphatidylethanolamine, which restored 110 to 144% of the original activity at 0.5% (weight/volume). Glucan synthase in the phospholipid-reactivated Triton X-100-treated fraction was enriched 9-fold in specific activity relative to microsomal membranes but was unstable in digitonin. These results support the hypothesis that glucan synthase activity is regulated by its phospholipid environment.Glucan synthases are a group of extensively studied higher plant membrane enzymes thought to be important in the biosynthesis of cell wall polysaccharides. Yet, due to the fact that no glucan synthase has ever been purified to homogeneity, our understanding of the regulation of cell wall polysaccharide biosynthesis has remained severely limited. Since #-glucan synthase is believed to be an integral membrane protein, it has been proposed that phospholipids might modulate its activity. Evidence to support this possibility has been presented by Pinsky and Ordin (22) and more recently by Kauss and Jeblick (17), who demonstrated that glucan synthase from suspension cultured soybean is inhibited by a range of amphipathic molecules in the presence of digitonin.The nonionic detergent digitonin has been widely utilized to solubilize glucan synthases (1, 8-10, 13, 14, 21 examined. It was previously reported that Triton X-100 treatment of glucan synthase-containing membranes results in significant activity losses (9,13,14). It is demonstrated here that these activity losses may have been a result of the removal of phospholipid from the complex and that red beet root glucan synthase requires a phospholipid environment for activity.MATERIALS AND METHODS Materials. Red beets were obtained from local markets. The tops were removed and roots were stored in moist vermiculite for up to 3 weeks at 4°C until use. UDP-('4C]glucose (220 mCi/ mmol) was purchased from ICN Radiochemicals, Irvine, CA. Unlabeled UDPG,2 digitonin, and phospholipids were products of Sigma Chemical Co. L-a-Lecithin from soybean was obtained from Calbiochem. Triton X-100 was obtained from Rohm and Haas. Phospholipid dispersions were prepared by evaporation of chloroform, followed by resuspension in a 70 ,L of a solution containing 0.5 ,umol cellobiose, 0.5 IUmol MgCl2, and 5 imol Tris-HCI (pH 7.0). Tubes were then subjected to repeated sonication until uniform suspensions were obtained. Color reagents for protein assays were purchased from Bio-Rad. Digitonin solutions were prepared by dissolving digitonin in 5 mM MgC92, 50 mM Tris-HCl (pH 7.0), and stirring under heat until turbidity had disappeared. The solutions were then cooled on ice until use.Membrane I...