“…Standard REERs, such as those employed in the analysis herein, use weights based on bilateral gross trade flows of goods and are constructed according to two key assumptions: i) countries trade only in final goods (Armington, 1969) and ii) the elasticity of substitution is constant not only for products coming from different countries, but also across different products (Spilimbergo and Vamvakidis, 2003). By using information on value added extracted from World Input-Output tables, sourced from WIOD, the most recent literature has however made progress in incorporating at least three dimensions of the rising internationalization of production processes, which question these two key assumptions, in the construction of REERs: a) as already discussed in Box B, owing to (increasing) vertical integration into trade, countries add value to different stages of the production process and therefore compete in supplying domestic value added to international markets (Bems and Johnson, 2012); b) an appreciation of a country's currency raises the international price of its final goods, but this effect may be (partially or entirely) offset by the fact that the appreciation also reduces the cost of importing intermediate goods, thereby dampening overall production costs within the country, especially for economies at the end of the production chain (Bems and Johnson, 2015), c) sectors are not identical in their interactions across borders (Patel, Wang and Wei, 2017).…”