Global Perspectives of Intensive Animal Farming and Its Applications

Abstract

Agricultural farming outputs are dependent upon the production type because different farming systems create different products. Intensive animal farming is widely used for the production of products that have societal importance, including meat, milk, wool, leather, fur, eggs, and honey. To ensure their timely production with limited cost, advanced technological processes, and chemicals (pesticides, herbicides, and fertilizers in large amount) are carried out in this intensive factory farming. Amongst animal farming, the livestock sector is the fastest-growing agricultural sector. The global shift toward intensive animal farming for high productivity yield has rendered a negative impact on the environment and biodiversity and is now an alarming sign for global warming. It has also resulted in soil, water, and air pollution due to the emission of greenhouse gases from the waste generated by these animals. Rapid use of antimicrobials in these farming systems has led to the emergence of drug-resistant pathogens. Therefore, an integrated and comprehensive approach covering the nonmarket outputs of the farming system is required for monitoring these global trends.

From Palm to Plate: Unveiling the Potential of Coconut as a Plant-Based Food Alternative

“…In contrast, animal agriculture often necessitates substantial land clearing and deforestation for grazing or feed production. − Moreover, coconut cultivation typically requires less water compared to many animal-based food production systems, where extensive water usage is essential for livestock rearing and feed crop irrigation. , Therefore, coconut production generally generates lower greenhouse gas emissions compared to intensive livestock farming. Ruminant animals, such as cattle, are significant contributors to methane emissions, a potent greenhouse gas. − In addition, coconut plantations can be managed to promote biodiversity by intercropping with other crops and providing habitats for various species. ,, In contrast, intensive monoculture animal farming often leads to the depletion of biodiversity. , …”

“…154,163,164 In contrast, intensive monoculture animal farming often leads to the depletion of biodiversity. 165,166 Sustainable Practices and Challenges for Eco-Friendly Coconut Production. Sustainable practices in coconut agriculture and processing are essential to minimize environmental impact and ensure long-term viability.…”