“…Because relative humidity has a water potential equivalent (e.g., 100% RH = 0 MPa, and 95% RH = −6.8 MPa at 20°C, Figure ), it is possible to express g s in the same units as K FWU (becoming g Ψ ) by substituting D in Equation for the water potential of the air (Ψ a ) making the two values directly comparable (see the Supporting Information for discussion of the limitations of expressing humidity as water potential): where Ψ a is derived by (Pickard, ; Spanner, ) R is the universal gas constant (8.13 J mol −1 K −1 ), T is the temperature (K), V w is the molar volume of liquid water (1.80 × 10 −5 m 3 mol −1 ), and 10 6 is a conversion factor to express units in MPa. Thus, by combining Equations –, we can convert the units of g s to normalize by water potential difference ( g ψ , mmol m −2 s −1 MPa −1 ): In a recent meta‐analysis, Hoshika, Osada, de Marco, Peñuelas, and Paoletti () found that g max ranged from 70 to 360 mmol m −2 s −1 in woody plants and up to 610 mmol m −2 s −1 in crop plants, which is equivalent to g ψ values of 0.010, 0.053, and 0.090 mmol m −2 s −1 MPa −1 , respectively (assuming g s values measured at an average of 20°C and 70% RH, see the Supporting Information for sensitivity analysis). This range overlaps with the reported values for K FWU listed above, showing that the measured FWU could have been partially or wholly due to vapour uptake (i.e., − E , Figure ).…”