Geographic comparisons of the incidence of dental erosion: a two centre study

Xhonga, Frida A.; Valdmanis, S.

doi:10.1111/j.1365-2842.1983.tb00121.x

Cited by 37 publications

(21 citation statements)

References 4 publications

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“…Attrition is a physical phenomenon caused by the contact between teeth and abrasion is a pathological phenomenon caused by the abnormal mechanical action 36) . Clinical aspects of dental erosion is shown by the number of teeth by bilateral, does not represent a rough surface or chalk that is accompanied by decalcification process, lubricant and peripheral surface of the enamel is smooth transition to the normal surface is known that there is no color change 37) . Also, dental erosion is caused by direct contact between tooth surfaces and acid which demineralizes tooth surfaces and without formating lesions below the surface, enamel rods peripheral places get softened.…”

Section: Discussionmentioning

confidence: 99%

A Study on the Enamel Erosion Caused by Energy Drinks

Jeong¹,

Jeong²,

Son

et al. 2014

Journal of dental hygiene science

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To find out the effect of commercially available energy drinks on tooth enamel erosion, analyzed pH, buffering capacity, and the content of some of the inorganic components selecting 4 energy drinks that has high affinity of the products currently being sold. In addition, by observing the degree of erosion before and after immersion in energy drink by surface microhardness and scanning electron microscope (SEM) the results were as follows: Acidity of energy drink ʻBurn Intenseʼ was the lowest as 2.78±0.01 highest on distilled water as 6.475±0.01. ʻBurn Intenseʼ buffering capacity was 3.48±0.155 at pH 5.5, 1.88±0.15 at pH 7.0 which is the highest, and ʻHot6ʼ was 1.71±0.37, 1.23±0.35 on each of it showing the lowest points. Ca content on energy drink was the highest at ʻVolt Energyʼ as (77.21±2.70 mg/kg), the lowest at ʻHot6ʼ as (0.98±0.05 mg/kg). P content was the highest on ʻHot6ʼ(1.34±0.05 mg/kg) and detected at ʻRed Bullʼ. Enamel surface hardness variation of the energy drinks before and after immersion showed rapid decrease at ʻRed Bullʼ (66.65±35.60), and ʻVolt Energyʼ (61.96±31.42), ʻBurn Intenseʼ (58.53±24.84), ʻHot6ʼ (53.99±60.26) was in order. Distilled water, the control group, showed significant difference with the experimental group (p＜0.05). But there was no significant difference between energy drinks. At SEM observation and analysis, ʻBurn Intenseʼ was the most severe demineralization, ʻVolt Energyʼ, ʻHot6ʼ, ʻRed Bullʼ, distilled water was in order. In the above results, taken together there were no statistically differences between energy drinks but significant difference in comparison with distilled water. In addition, at SEM observation and analysis all energy drink caused dental erosion, especially ʻBurn Intenseʼ, has the lowest acidity, was serious. Thus, it is believed to provide a variety of oral health education and information about energy drinks that can affect the erosion of the teeth so public have the right to be recognized and reasonable dental care.

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Section: Discussionmentioning

confidence: 99%

A Study on the Enamel Erosion Caused by Energy Drinks

Jeong¹,

Jeong²,

Son

et al. 2014

Journal of dental hygiene science

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“…The prevalence of erosion and wedge-shaped defects has been examined in several studies [Sognnaes et al, 1972;Xhonga and Valdmanis, 1983;Smith and Knight, 1984;Järvinen et al, 1991;Lussi et al, 1991]. Careful observation and clinical experience led us to hypothesize a progression of these lesions with time despite dietary counselling and oral hygiene instruction.…”

mentioning

confidence: 99%

Progression of and Risk Factors for Dental Erosion and Wedge–Shaped Defects over a 6–Year Period

Lussi

Schaffner²

2000

Caries Res

203

137

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It has been shown that dental erosion is not a very rare condition. Careful observation and clinical experience led us to hypothesize a progression of these lesions with time despite dietary counselling and oral hygiene instruction. The purpose of this study was to determine the progression rate and risk factors of dental erosion and wedge–shaped defects over a 6–year period. In the year 1987, 204 randomly selected persons living in Bern from two age groups (26–30 and 46–50 years) were examined for frequency and severity of dental erosion and wedge–shaped defects. In the year 1993, 55 persons could be re–examined by the same dentist using the same indices. Further, detailed case histories of the patients were recorded and the flow rate and buffering capacity of the saliva were determined. The results indicated a distinct progression of erosion on facial and occlusal surfaces and wedge–shaped defects over the 6–year period. The increase in the defects was more marked in the older age group. Surprisingly, nutritional habits did not change despite thorough informative discussion about erosive foodstuff with every patient during the first session. Multiple linear regression analysis revealed consumption of nutritional acids and age as significant risk factors explaining 28% of the variability of the progression of erosions. The significant factors for the progression of wedge–shaped defects were identified to be frequency of tooth brushing and age, explaining 21% of the variability of the progression of wedge–shaped defects. In summary, there was a definite statistically significant progression of non–carious dental hard tissue defects in our sample. This progression was correlated with age (erosion and wedge–shaped defects), consumption of dietary acids (erosion) and frequency of toothbrushing (wedge–shaped defects).

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“…Orta şiddetteki lezyonlar nadiren (prevalansı %4) ve eşit dağılımlı olarak görülmüştür. Şiddetli lezyonlar baskın bir şekilde (prevalansı %25) molar ve premolarlarda bulunmuştur 37 . İstanbul'da okul çağındaki 11 yaş grubu 153 çocukta yapılan çalışmada, eroziv lezyonlar incelenmiştir 38 .…”

Section: Erozyonun Prevalansiunclassified

Dental Erozyonun Eti̇yoloji̇si̇ Ve Tedavi̇ Yaklaşimlari

Dündar¹,

Şengün²

2015

Atatürk Üniversitesi Diş Hekimliği Fakültesi Dergisi

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Geographic comparisons of the incidence of dental erosion: a two centre study

Cited by 37 publications

References 4 publications

A Study on the Enamel Erosion Caused by Energy Drinks

A Study on the Enamel Erosion Caused by Energy Drinks

Progression of and Risk Factors for Dental Erosion and Wedge–Shaped Defects over a 6–Year Period

Dental Erozyonun Eti̇yoloji̇si̇ Ve Tedavi̇ Yaklaşimlari

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