2006
DOI: 10.2323/jgam.52.223
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Geobacillus toebii subsp. decanicus subsp. nov., a hydrocarbon-degrading, heavy metal resistant bacterium from hot compost

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Cited by 35 publications
(26 citation statements)
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“…toebii subsp. decanicus' (Poli et al, 2006) await valid publication. The transfer of Bacillus thermantarcticus to the genus Geobacillus, recommended by Zeigler (2005), awaits formal proposal.…”
Section: Introductionmentioning
confidence: 99%
“…toebii subsp. decanicus' (Poli et al, 2006) await valid publication. The transfer of Bacillus thermantarcticus to the genus Geobacillus, recommended by Zeigler (2005), awaits formal proposal.…”
Section: Introductionmentioning
confidence: 99%
“…Metal-resistant microorganisms are often presented in contaminated soils [50][51][52][53][54][55]. These bacteria are already well adapted to the local environment and they will likely have a competitive advantage over allochthonous strains if introduced for bioremediation.…”
Section: Discussionmentioning
confidence: 99%
“…Both ChrR and NfsA are cytoplasmic proteins and strain LZ-01 may have a similar mechanism for the reduction of these metals. Desulfovibrio desulfuricans G20 is also known to tolerate Cr(VI), U(VI) and As(V) with a common mechanism for both Cr(VI) and U(VI) reduction [36,49].Metal-resistant microorganisms are often presented in contaminated soils [50][51][52][53][54][55]. These bacteria are already well adapted to the local environment and they will likely have a competitive advantage over allochthonous strains if introduced for bioremediation.…”
mentioning
confidence: 99%
“…The pH tolerance of strains was tested at 60 C at different pH values by using buffered NB medium (50 mM MES, HEPES, TAPS and CAPSO) over these pH values: 5.0, 5.5, 6.0, 6.5, 7.5, 8.0, 8.5, 9.0, and 10.0. In order to study the utilization of single carbon sources, the isolates were grown statically using M162 minimal medium (Poli et al, 2006). The organic compounds tested (1%, w/v) were D-glucose, D-lactose, D-maltose, D-fructose, D-galactose, D-xylose, Dmannose, D-trehalose, glycerol, D-cellobiose, sodium acetate and sucrose.…”
Section: Methodsmentioning
confidence: 99%